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What Your Childhood Memories Say about You . . . and What You Can Do about It

Kevin Leman

What Your Childhood Memories Say about You . . . and What You Can Do about It Kevin Leman List Price: $14.99
By: Tyndale House Publishers
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Subjects -> Health, Mind & Body -> Psychology & Counseling -> Psychoanalysis
Subjects -> Professional & Technical -> Professional Science -> Behavioral Sciences -> Cognitive Psychology
Subjects -> Professional & Technical -> Professional Science -> Behavioral Sciences -> Cognitive Science

Customer Reviews:
Total reviews: 2 Average rating: 4.5 of 5

What Your Childhood Memories Say About You 5 out of 5 stars.
22 of 22 people found this review helpful.

This is an excellent book to help you understand how your childhood memories effect your life today. Looking at the memories that stand out the most reveals aspects of your personality that help you understand why you do what you do, and also helps to look at if where you are is the best for you. Very well written book.

great book! 4 out of 5 stars.
0 of 0 people found this review helpful.

I really love this book! it is very informative and give you ideasof how to get to know yourself better and anilize your life from the begining. However I found that the author talks too much about himself and his childhood memories and experience. I would of preffer to have some more clear techniques to help me find my answers, not the author ones, and then by his try to find mine...that was kind of weird!

Editorial Review:

What are your earliest childhood memories? Were you afraid of the dark? Can you remember a particularly embarrassing moment? Those memories--along with the words and emotions you use to describe them--hold the key to understanding the person you are today! Drawing on examples from his own life, the lives of celebrities, as well as case studies from his private practice, renowned psychologist Dr. Kevin Leman helps you apply these same techniques to uncover why you are the way you are. Remember, "The little boy or girl you once were, you still are!" So unlock that memory bank--pick a memory, any memory--and discover what makes you tick!

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

Peter Reinhart

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread Peter Reinhart Amazon Price: $23.10
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By: Ten Speed Press
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Subjects -> Cooking, Food & Wine -> Baking -> Bread
Subjects -> Cooking, Food & Wine -> Baking -> General
Subjects -> Cooking, Food & Wine -> Baking -> General AAS

Customer Reviews:
Total reviews: 185 Average rating: 5.0 of 5

A classic must have if you want to be a truly great bread baker 5 out of 5 stars.
2 of 3 people found this review helpful.

First off, that scathing one star review..throw it away. The poster sounds like a person who failed baking school and works in a low quality/mass producing corporate bakery.

Now..for a review.

This book is a MUST HAVE for anyone who wishes to learn to make great bread. The author explains the process from start to finish with many great tips he learned from years of professional experience. He will show you the way to create bread so good, you will have people ask you what bakery you got it at.

I will say, however, that if you are looking for a book that is "bread making made easy!!", this is not it. The formulas take some time, attention and effort to accomplish; you have to put your time in. You will also have to learn the basics of bread making science-nothing too heavy but there will be a few concepts you have to learn.

If you like baking, get the book, hop in, and go for it!

Editorial Review:

Cofounder of the legendary Brother Juniper's Bakery in Sonoma, California; author of the landmark books Brother Juniper's Bread Book and Crust & Crumb; and distinguished instructor at the world's largest culinary school; Peter Reinhart has been a leader in America's artisanal bread movement for over fifteen years. In "The Bread Baker's Apprentice," Peter walks readers through the 12 steps of building great bread, his clear instructions accompanied by over 100 step-by-step photographs. Then it's on to 50 new master formulas for such classic breads as rustic, chewy ciabatta, hearty pain de campagna, and old-school New York bagels. En route, Peter distills hard science, advanced techniques, and food history down into a remarkably accessible and engaging resource that is as rich and multitextured as the loaves you'll turn out.

The Self-sufficient Life and How to Live It

John Seymour

The Self-sufficient Life and How to Live It John Seymour Amazon Price: $19.80
List Price: $30.00
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By: DK ADULT
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Subjects -> Home & Garden -> Gardening & Horticulture -> Techniques -> Organic
Subjects -> Home & Garden -> Gardening & Horticulture -> Techniques -> General
Subjects -> Home & Garden -> Gardening & Horticulture -> Techniques -> General AAS

Customer Reviews:
Total reviews: 43 Average rating: 4.5 of 5

A perfect source for dreaming of self-sufficiency 5 out of 5 stars.
0 of 0 people found this review helpful.

For those wishing to find an overview of what it means to live a self-sufficient life, look no further than this text. Engagingly written and bursting with relevant information, Seymour's volume covers just about every topic with the fundamental information you need to properly evaluate your current situation and plan for the future. It is sure to be well-worn and dogeared before too long.

Editorial Review:

The Self Sufficient Life and How to Live It is the only book that teaches all the skills needed to live independently in harmony with the land harnessing natural forms of energy, raising crops and keeping livestock, preserving foodstuffs, making beer and wine, basketry, carpentry, weaving, and much more. This new edition includes 150 new full color illustrations and a special section in which John Seymour the father of the back to basics movement explains the philosophy of self-sufficiency and its power to transform lives and create communities. More relevant than ever in our high-tech world, The Self Sufficient Life and How to Live It is the ultimate practical guide for realists and dreamers alike.

Anatomy Coloring Book, The (3rd Edition)

Wynn Kapit, Lawrence M. Elson

Anatomy Coloring Book, The (3rd Edition) Wynn Kapit, Lawrence M. Elson Amazon Price: $14.82
List Price: $21.80
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By: Benjamin Cummings
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Subjects -> Medicine -> Basic Science -> Anatomy
Subjects -> Medicine -> Basic Science -> Physiology
Subjects -> Medicine -> Nursing -> Fundamentals & Skills

Customer Reviews:
Total reviews: 95 Average rating: 4.5 of 5

Editorial Review:

Often imitated, never duplicated.

  • New! Lay-flat binding makes coloring easier.
  • New! 8 plates have been added: Accessory Structures of the Skin, Temporomandibular Joint, Upper Limb: Shoulder (Glenohumeral) Joint, Upper Limb: Elbow Joints, Lower Limb: Male and female Pelves, Lower Limb: Sacroiliac and Hip Joints, Lower Limb: Knee Joints, Somatic Visceral Receptors.
  • New! 7 additional sections: Skeletal and Articular Systems, Skeletal Muscular System, Central Nervous System, Central Nervous System: Cavities and Coverings, Peripheral Nervous System, Autonomic Nervous System, Human Development.

For over 23 years, The Anatomy Coloring Book has been the leading human anatomy coloring book, offering concisely written text and precise, extraordinary hand-drawn figures. Organized according to body systems, each of the 170 plates featured in this book includes an ingenious color-key system anatomical terminology is linked to detail illustration of the structures of the body.

Wynn Kapit graduated in 1955 from the University of Miami, Florida with honors in Business Administration and Law. He then attended Art Center School in Los Angeles and worked in New York as a graphic designer and advertising art director from 1960-66. He moved to California to pursue a painting career and was given a one-man show at the Legion of Honor in San Francisco in 1968. He then attended the University of California at Berkeley and received a Masters in Painting and worked as a portraitist and teacher of figure drawing.

While taking a class in human anatomy at San Francisco City College, he discovered a way to effectively learn the subject by coloring in drawings, diagrams and names. The teacher of the course, Lawrence Elson, Ph.D. agreed to help him produce a coloring book. Elson wrote and Kapit designed and illustrated The Anatomy Coloring Book, which was published in 1977 and has been a widely-translated bestseller ever since. The Physiology Coloring Book was published in 1987, with the assistance of two professors from Berkeley: Robert Macey and Esmail Meisami. The Geography Coloring Book was published in 1991; Kapit drew the maps and wrote the text. The Anatomy Coloring Book was published in a second edition in 1993, and second editions of Geography and Physiology Coloring Books will be published in 1997.


Lawrence M. Elson received his undergraduate degree from the University of California, Berkeley in Zoology (Pre-Med), and completed his graduate and Ph.D. work in Human Anatomy also at the University of California, Berkeley. Elson has served as an instructor in human anatomy at the City College of San Francisco, an assistant professor of anatomy at Baylor College of Medicine, and as a lecturer at numerous additional universities and professional organizations.

Elson is the founder and president of Coloring Concepts, Inc. (CCI), producer and packager of college level, educational, scientific directed-coloring texts. He is the author/co-author of the Anatomy Coloring Book, Human Brain Coloring Book, Zoology Coloring Book, and Microbiology Coloring Book.

Presently, he is principally functioning as a clinical and forensic anatomist retained as a consultant to governments, provinces, insurance and other corporations, and law firms on causation of injury issues in cases in or anticipated to be involved in litigation.

Future plans include expanding CCI by developing new titles in the physical sciences and other education-related disciplines.



The Big Necessity: The Unmentionable World of Human Waste and Why It Matters

Rose George

The Big Necessity: The Unmentionable World of Human Waste and Why It Matters Rose George Amazon Price: $17.16
List Price: $26.00
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By: Metropolitan Books
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Subjects -> Nonfiction -> Social Sciences -> Social Work

Customer Reviews:
Total reviews: 5 Average rating: 4.0 of 5

Editorial Review:

An utterly original exploration of the world of human waste that will surprise, outrage—and entertain

Produced behind closed doors, disposed of discreetly, and hidden by euphemism, bodily waste is something common to all and as natural as breathing, yet we prefer not to talk about it. But we should—even those of us who take care of our business in pristine, sanitary conditions. For it’s not only in developing countries that human waste is a major public health threat: population growth is taxing even the most advanced sewage systems, and the disease spread by waste kills more people worldwide every year than any other single cause of death. Even in America, 1.95 million people have no access to an indoor toilet. Yet the subject remains unmentionable.

The Big Necessity takes aim at the taboo, revealing everything that matters about how people do—and don’t—deal with their own waste. Moving from the deep underground sewers of Paris, London, and New York—an infrastructure disaster waiting to happen—to an Indian slum where ten toilets are shared by 60,000 people, Rose George stops along the way to explore the potential saviors: China’s five million biogas digesters, which produce energy from waste; the heroes of third world sanitation movements; the inventor of the humble Car Loo; and the U.S. Army’s personal lasers used by soldiers to zap their feces in the field.

With razor-sharp wit and crusading urgency, mixing levity with gravity, Rose George has turned the subject we like to avoid into a cause with the most serious of consequences.

American Farmer: The Heart of Our Country

Katrina Fried

American Farmer: The Heart of Our Country Katrina Fried Amazon Price: $31.50
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By: Welcome Books
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Subjects -> Arts & Photography -> Photography -> Equipment
Subjects -> Arts & Photography -> Photography -> Photo Essays
Subjects -> Arts & Photography -> Photography -> Photographers, A-Z -> General

Customer Reviews:
Total reviews: 10 Average rating: 5.0 of 5

Editorial Review:

When photographer Paul Mobley set out to capture the soul of America's farming communities, he discovered a culture defined by tradition, integrity, and hard work, and comprised of the most authentic and generous individuals he's ever encountered. Traveling across the country from Tennessee to Montana, Mobley and his camera were welcomed into the homes of over one hundred farming families, who graciously shared their personal histories along with the fruits of their labor. To spend time with them was to turn back the clock--to an era when there were no locks on doors, no urban sprawl, and no virtue more prized than common decency. Children still move across the street and not across the state when they grow up, and parents move back in with their children whern they grow old. Story after story, visit after visit, Mobley slowly came to know the independent farmer's spirit both from behind the lens and over the dinner table.

The result is a stunning series of portraits and direct quotes that collectively chronicle the life of the American farmer. Each image offers an unvarnished and intimate look inside the hardships and joys of a quickly disappearing lifestyle--one that once defined our national identity and now struggles just to keep a foothold. And even as encroaching cities threaten their livelihoods, these men and women continue to find sustenance in the same basic human values they were raised with. American Farmer is an inspirational reminder of what it means to live with simplicity and contentment, in a world that is driven by excess. This vivid portfolio is accompanied by anecdotes and memories in the farmer's own words that are both a testament to their enduring hospitatlity and a moving glimpse into their daily routines and family histories. But what you will read first, and foremost, are their faces. From Bruce Crump, a citrus farmer in Florida; to Patsy Fribley, a stockyard dealer from Montana; to Thurston Wilber, a Maine lobsterman, Mobley's intense and beautiful portraits capture the furrows of fields lining their brows, the crevices of drought creasing the corners of their mouths, and the grains of truth in their squinted eyes.

35 states included: Alabama, Alaska, Arizona, Arkansas, California, Colorado, Florida, Georgia, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Michigan, Mississippi, Missouri, Montana, Nebraska, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, South Carolina, South Dakota, Tennessee, Texas, Virginia, West Virginia, Wyoming

The Botany of Desire: A Plant's-Eye View of the World

Michael Pollan

The Botany of Desire: A Plant's-Eye View of the World Michael Pollan Amazon Price: $10.20
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By: Random House Trade Paperbacks
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Subjects -> Outdoors & Nature -> Environment -> Ecology
Subjects -> Professional & Technical -> Professional Science -> Biological Sciences -> Botany
Subjects -> Science -> Biological Sciences -> Botany -> General

Customer Reviews:
Total reviews: 165 Average rating: 4.0 of 5

Great Idea, Horrible Result 1 out of 5 stars.
3 of 5 people found this review helpful.

Mr Pollan had a great idea for a book--evolution of 4 different species of well know plants from the plant's perspective as influenced by humans. There's about 30 pages of good information to this end. The rest is horribly long and painful unrelated tangents that he clearly enjoys writing about, but have absolutely nothing to do with the subject. For instance, in covering apples he talks for freggen ever about John Chapaman, aka Johnny Appleseed. Who cares about Appleseed's sexual frustrations with a potential 10 year old bride??? Who cares about his love of sleeping in hollowed out logs, or on the snow if sleeping in the log would disturb some insects??? If you're ridiculously bored and don't mind reading about random garbage you might like this book. If you're looking for enlightenment on this subject or like a well executed book, don't even think about this one.

Editorial Review:

Every schoolchild learns about the mutually beneficial dance of honeybees and flowers: The bee collects nectar and pollen to make honey and, in the process, spreads the flowers’ genes far and wide. In The Botany of Desire, Michael Pollan ingeniously demonstrates how people and domesticated plants have formed a similarly reciprocal relationship. He masterfully links four fundamental human desires—sweetness, beauty, intoxication, and control—with the plants that satisfy them: the apple, the tulip, marijuana, and the potato. In telling the stories of four familiar species, Pollan illustrates how the plants have evolved to satisfy humankind’s most basic yearnings. And just as we’ve benefited from these plants, we have also done well by them. So who is really domesticating whom?

The Elegant Universe: Superstrings, Hidden Dimensions, and the Quest for the Ultimate Theory

Brian Greene

The Elegant Universe: Superstrings, Hidden Dimensions, and the Quest for the Ultimate Theory Brian Greene Amazon Price: $13.57
List Price: $19.95
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By: W. W. Norton & Company
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Subjects -> Professional & Technical -> Professional Science -> Astronomy -> Astrophysics & Space Science
Subjects -> Professional & Technical -> Professional Science -> Astronomy -> Cosmology

Customer Reviews:
Total reviews: 505 Average rating: 4.5 of 5

Don't know if its the subject matter or Greene... 5 out of 5 stars.
0 of 0 people found this review helpful.

...but this stuff is good. Greene goes a little overboard with the analogies, but it's almost necessary to do so with such technical material (at least when it's obvious his target reader is someone with little collegiate-level training in physics). I personally love anything that attempts to explain our physical world, and Greene does just that in a very original and sincere way. String theory is a hard concept to grasp -and quantum mechanics is even harder, but after reading this book two times through, the information really begins to sink in. Most people are simply unaware of the possibility of additional dimensions, or at least, are aware of them but believe they only exist in science fiction. I can't wait for technology to catch up to the claims these scientists are making. I advise anyone to read this book. Good intro to the subjects.

Editorial Review:

Brian Green peels away the layers of mystery surrounding string theory to reveal a universe that consists of 11 dimensions, where the fabric of space tears and repairs itself, and all matter is generated by the vibrations of microscopically tiny loops of energy.

Fast Food Nation: The Dark Side of the All-American Meal

Eric Schlosser

Fast Food Nation: The Dark Side of the All-American Meal Eric Schlosser List Price: $14.95
By: Harper Perennial
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Subjects -> Business & Investing -> Industries & Professions -> General

Customer Reviews:
Total reviews: 1409 Average rating: 4.5 of 5

Disappointing 2 out of 5 stars.
2 of 5 people found this review helpful.

I'm a vegetarian who doesn't eat at fast-food restaurants. I thought this book was going to be an interesting expose of the fast-food industry. Instead, it was a series of meandering stories that weren't all that compelling. I got about halfway through the book and realized there was really no point in finishing it.

I noticed that whenever someone was portayed negatively, the word "Republican" invariably cropped up. When one meatpacking company owner became less sympathetic to workers, Schlosser goes out of his way to let the reader know that he went from being a liberal Democrat to a conservative Republican.

It's this kind of political posturing (Schlosser is obviously a liberal Democrat who can't keep his disdain for Republicans out of his writing), along with the fact that Schlosser just isn't that good of a writer, that helps to sink this book.

I kept wondering when I was going to learn something interesting that wasn't obvious. All I learned was what I already knew. Fast-food is a giant industry that pays teenagers low wages and uses a lot of potatoes from giant agribusiness companies and beef from giant cattle companies. Oh yeah, and they use flavorings from companies in New Jersey.

Stop the presses.

Editorial Review:

Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelled American cultural imperialism abroad. That's a lengthy list of charges, but here Eric Schlosser makes them stick with an artful mix of first-rate reportage, wry wit, and careful reasoning.

Schlosser's myth-shattering survey stretches from California's subdivisions where the business was born to the industrial corridor along the New Jersey Turnpike where many fast food's flavors are concocted. Along the way, he unearths a trove of fascinating, unsettling truths -- from the unholy alliance between fast food and Hollywood to the seismic changes the industry has wrought in food production, popular culture, and even real estate. He also uncovers the fast food chains' disturbing efforts to reel in the youngest, most susceptible consumers even while they hone their institutionalized exploitation of teenagers and minorities.

Brief History of Time

S.W. Hawking

Brief History of Time S.W. Hawking By: Not Avail
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Subjects -> Science -> Astronomy -> Cosmology
Subjects -> Science -> Astronomy -> Universe

Customer Reviews:
Total reviews: 352 Average rating: 4.5 of 5

unintelligible 1 out of 5 stars.
0 of 1 people found this review helpful.

History will look back at this best selling book and here is what it should say: This book is very lucid to those who have not read it, but it is quite unintelligible to those who have. Buy this book, it doesn't cost that much, to see how a supposedly great scientist cannot put together a coherent thought on paper. It you want to read clear scientific writing, read Lev Landau and then compare to this tripe by Hawking.

Editorial Review:

A Brief History of Time, published in 1988, was a landmark volume in science writing and in world-wide acclaim and popularity, with more than 9 million copies in print globally. The original edition was on the cutting edge of what was then known about the origins and nature of the universe. But the ensuing years have seen extraordinary advances in the technology of observing both the micro- and the macrocosmic world--observations that have confirmed many of Hawking's theoretical predictions in the first edition of his book.

Now a decade later, this edition updates the chapters throughout to document those advances, and also includes an entirely new chapter on Wormholes and Time Travel and a new introduction. It make vividly clear why A Brief History of Time has transformed our view of the universe.

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