Breakfast Books - Page 6

The Wizard of Oz Cookbook: Breakfast in Kansas, Dessert in Oz

Sarah Key, Jennifer Newman Brazil, Vicki Wells

List Price: $8.95 By: Abbeville Press Amazon Marketplace: 17 new & used starting at $5.49

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Customer Reviews:
Total reviews: 2 Average rating: 2.0 of 5

Not Much Cookin' Here 1 out of 5 stars.
11 of 12 people found this review helpful.

This is a cute little thing, but if you really want an extraordinary Wizard of Oz cookbook, you'd be better off finding 'Cooking in Oz' by Elaine Willingham and Steve Cox. Loads of pictures and celebrity recipes, info on L. Frank Baum, trivia and great stuff for all of us who love Oz and Baum.

A Neat Little Cookbook 3 out of 5 stars.
5 of 5 people found this review helpful.

A neat little cookbook sure to please those who like to collect cookbooks or Oz. Easy to follow recipes named appropriately with the film in mind are studded with excepts from the film.

Editorial Review:

Inspired by the whimsical movie, The Wizard of Oz Cookbook begins with a brief stop in Kansas for some of Aunt Em's heartland breakfast fare and then soars over the rainbow to fantasy food in Oz--Emerald Castle Cake, Wicked Witch's Brew, and Yellow Brickle Brownies, to name a few. 20 illustrations.

The Christian Bed and Breakfast Cookbook

Rebecca Germany

List Price: $4.97 By: Barbour Publishing, Incorporated Amazon Marketplace: 11 new & used starting at $0.01

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Customer Reviews:
Total reviews: 2 Average rating: 4.5 of 5

Good food, good people 4 out of 5 stars.
2 of 2 people found this review helpful.

This cookbook is great to add to your collection. It has down - home cooking that will take you out of the breakfast or brunch doldrums. It has more than breakfast, but all the recipes are mostly simple but taste great. It is enjoying to read about each bed and breakfast and the people that run them. I'm not only getting a cookbook, but also a reference book of christian hospitality to use whenever I might be travelling.

Mmmmmm Good 5 out of 5 stars.
1 of 1 people found this review helpful.

This book is wonderful. It's full of many delicious recipies. I have done two prayer breakfasts and used recipies from this book and everyone raved about the food. Sticky buns and breakfast casserole recipies are fantastic along with many others I have tried. Book was on sale at my bible book store and I bought the last two they had for gifts. Now I need another one. Great book, everyone should buy one.

Editorial Review:

A companion volume to the popular Christian Bed & Breakfast Directory, this tantalizing cookbook includes the "specialties of the house" from bed & breakfast establishments across the United States.

Savor the Inns of Kansas Recipes from Kansas Bed & Breakfasts, Cookbook & Directory

Tracy Winters, Phyllis Winters

Amazon Price: $9.95 List Price: $9.95 Usually ships in 24 hours By: Winters Publishing (IN) Amazon Marketplace: 5 new & used starting at $8.75

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Editorial Review:

This attractive cookbook includes not only breakfast recipes, but a variety of other tasty treats as well. You will enjoy Cherry-Almond Coffee Cake, Barbecued Green Beans, Hot Wassail, Chocolate Chip Banana Muffins, Pumpkin Spice Pancakes, Homemade Vegetable Soup, Lemon Squares, and many more tried-and-true favorites from 51 of the finest Bed & Breakfast inns in Kansas. Drawings and complete information about member inns are included to help plan your stay.

Bread & Breakfast Baking Low Carb II

Diana Lee

List Price: $9.99 By: Cookbooks by Morris Press Amazon Marketplace: 2 new & used starting at $9.98

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Customer Reviews:
Total reviews: 11 Average rating: 4.0 of 5

DO NOT BUY THIS BOOK! 1 out of 5 stars.
22 of 38 people found this review helpful.

...I was so disgusted by this book I felt compelled to warn others.

All of the yeast breads are the same basic recipe. For example, the recipes for Bran Bread, Cinnamon Bread, and Dill Onion Bread differ only in that one has added bran, one has added cinnamon, and one has added dill and onion. I made the Garlic Parmesan Bread using the exact ingredients she lists, no substitutions, and it was one of the foulest tasting and textured foods I've ever put in my mouth. I could not even force myself to finish a full piece of the bread; I felt like I was trying to eat a sponge...P>On a side note, Morris Press Cookbooks really needs to hire a competent copy editor.

Editorial Review:

After completing " Baking Low Carb" I found that a lot of people loved the bread recipe and wanted more of the same so that is how "Bread & Breakfast" came to be developed. Until I started testing recipes, I didn't realized how much I missed having bread for those occasional sandwich meals or for breakfast. I was in heaven when I figured out the Cinnamon Rolls.

This new book contains all new recipes including yeast bread and rolls, quick breads, hot cereal, eggs and pancakes. Some of the recipes included are: Garlic Bread, Wheat Bread, Bran Bread, Cinnamon Bread, Oat Nut Bread, Rhubarb Kuchen, Peachy Cream Cinnamon Rolls, Dinner Rolls, Apple Bran Muffins, Carrot Loaf, Peanut Butter Coffee Cake, Biscuits, Caraway Rye Crackers, Bran Cereal, Mexican Oven Omelet and many more.

Food for Free (Collins Natural History)

Richard Mabey

Amazon Price: $22.94 List Price: $22.94 Usually ships in 2 to 3 weeks By: Collins Amazon Marketplace: 10 new & used starting at $16.67

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Editorial Review:

This guide to Britain's wild foods, first published in 1972, reflects ever increasing ecoawareness and popular interest in finding different, and more natural, sources of food. This book opens up an abundant storehouse of free wild food, of powerful and surprising flavours preserved intact in the wild stock whilst increasingly missing from the bland and pre-packed goods found in shops. Each of the 240 types of fruit, nuts, flowers, seaweed, fungi and shellfish featured has its own field identification notes.

Pancakes A to Z (A to Z Cookbooks)

Marie Simmons

List Price: $15.00 By: Houghton Mifflin Amazon Marketplace: 10 new & used starting at $2.42

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Customer Reviews:
Total reviews: 1 Average rating: 5.0 of 5

Editorial Review:

A piping-hot stack of buttered pancakes drenched in maple syrup is an all-American image. But the age-old tradition of preparing pancakes comes from countries all around the world-from the crisp lentil patties of Southern India to the buckwheat blini of Russia to the delicate crêpes of France. Pancake recipes range from the savory to the sweet, and over 45 simple yet imaginative variations can be found in Pancakes A to Z by award-winning cookbook author Marie Simmons. Effortlessly perfect food has become the trademark for Bon Appétit and Los Angeles Times Syndicate columnist Marie Simmons. In her 12th book, Pancakes A to Z, she applies her knack for dazzling combinations to the versatile pancake. Marie starts with the basic formula for the all-American pancake and lets her culinary imagination take over from there: adding buttermilk lift; or stirring in sour cream, cottage cheese, applesauce, or yogurt to make the pancakes richer, more tender, sweetly moist or tangy; folding egg whites

Breakfast with Friends: Seasonal Menus to Celebrate the Morning by Elizabeth Alston (Wings Great Cookbooks)

Elizabeth Alston

List Price: $14.99 By: Random House Value Publishing Amazon Marketplace: 24 new & used starting at $2.74

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Customer Reviews:
Total reviews: 2 Average rating: 5.0 of 5

One of the best written/detailed breakfast cookbooks ever. 5 out of 5 stars.
5 of 7 people found this review helpful.

Very easy to follow the recipes and the food is great and is something everyone can make. I have tried several on my family and we all love it.

This is a Breakfast/Brunch Keeper 5 out of 5 stars.
0 of 0 people found this review helpful.

Every recipe looks wonderful. The menus are appealing and there is great variety - something for every occasion and every taste.

Editorial Review:

Illus. throughout. 8 1/2 x 10.

The Vegetarian Table: North Africa (Vegetarian Table Series , Vol 4)

Kitty Morse

List Price: $22.95 By: Chronicle Books Amazon Marketplace: 24 new & used starting at $5.81

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Customer Reviews:
Total reviews: 5 Average rating: 5.0 of 5

Love it!!!!! 5 out of 5 stars.
14 of 15 people found this review helpful.

I'm a professional vegetarian chef and with out a doubt this ranks as probably my favorite "ethnic" cookbook, if not just one of my all time favorite cookbooks in general.

A Gorgeous Book of Exotic Recipes 5 out of 5 stars.
8 of 9 people found this review helpful.

This is quite simply a beautiful book of wonderful Moroccan recipes written by a Moroccan-born American. Kitty Morse was born in Casablanca and now is a food and travel writer living in Southern California. Kitty has been returning to her homeland yearly to lead tours-- most recently a chef's tour of her favorite Moroccan restaurants. This book includes traditional Moroccan recipes that have been tailored to allow preparation in an American kitchen. The photography by Deborah Jones is first rate. From cous-cous to harira soup, this book will help those who are not vegetarians realize they're not missing anything

Editorial Review:

Redolent of saffron, ginger, and cinnamon, and vivid with the sun-drenched flavors of fresh fruits, grains, and vegetables, the cuisines of Morocco, Algeria, and Tunisia are as delicious as they are exotic. More than 80 distinctive vegetarian recipes, a special section on entertaining, and tempting, full-color photographs fill this exciting fourth volume in the popular Vegetarian Table series --a splendid introduction to the sumptuous foods and flavors of North Africa right here at home. This latest volume in the Vegetarian Table series features delectable fare from one of the world's most popular cuisines.

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Rise & Dine America: Savory Secrets from America's Bed & Breakfast Inns

Marcy Claman

List Price: $16.95 By: Callawind Publications Amazon Marketplace: 8 new & used starting at $1.95

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Customer Reviews:
Total reviews: 1 Average rating: 4.0 of 5

Wake up and smell the muffins, and pancakes! 4 out of 5 stars.
1 of 1 people found this review helpful.

This book makes ordinary pancakes and waffles a thing of the past. Whether you're having a crowd for brunch or just being creative with your family, there are many recipes that will tempt you. Recipes are from all over the country so that you may be inspired to visit one of the inns whose description or recipes you really like.

Editorial Review:

Takes you on a journey to the professional kitchens of more than 120 inns from across the U.S., where you can sample more than 350 easy and delicious recipes for breakfast, brunch, and teatime. The book provides an illustration and description--including pertinent travel information--along with each recipe. An index of inns by state makes it easy to plan out your travel itinerary or zero in on weekend getaways close to home.

Waffles: From Morning to Midnight

Dorie Greenspan

List Price: $15.00 By: William Morrow Cookbooks Amazon Marketplace: 17 new & used starting at $6.78

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Customer Reviews:
Total reviews: 5 Average rating: 4.0 of 5

Clever uses for a waffle iron 4 out of 5 stars.
11 of 13 people found this review helpful.

The author has gone to great lengths to make up waffle-able recipies. I really enjoy the carrot-raisin and the oatmeal banana waffles. They freeze wonderfully! Give a copy of this book with a waffle iron to newlyweds!

Absolutely Wonderful! 5 out of 5 stars.
9 of 9 people found this review helpful.

I did not care for waffles until my daughter bought me a waffle iron this past Christmas. So, my search for recipes (I never made them before) began. I found Ms. Greenspan's recipe for Spicy Ricotta Waffles on the the foodtv.com site and they were so delicious that I looked up info on the book on Amazon. Thank goodness! The author covers all areas, from appetizers to desserts. She also includes dips, spreads, oils, etc. Delicious recipes. As another reviewer noted, yes, give this cookbook with a waffle iron to newlyweds, but also to any and everyone who likes waffles. I love this book! You can even make toasted cheese sandwiches in your waffle iron - did you know that? I didn't!!

Editorial Review:

A collection of sixty sensational waffle recipes features instructions for making Dill Waffles with Soft Scallion Cream Cheese, Spicy Ricotta Waffles with Roasted Red Pepper Spoon Bread, and Cumin Waffles with Humus. 50,000 first printing. $15,000 ad/promo.