Quantity Books - Page 15

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The Cruise Ship Cookbook: Elegant Meals With Cunard

Rudolf Sodamin

The Cruise Ship Cookbook: Elegant Meals With Cunard Rudolf Sodamin List Price: $29.95
By: Little Brown and Company
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Dishes for Special Occassions 0991 (Foodservice Menu Planning Series)

Blaire, Eulalia C. Blair

Dishes for Special Occassions 0991 (Foodservice Menu Planning Series) Blaire, Eulalia C. Blair List Price: $27.95
By: Reed Business Information
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Food Preparation Study Course: Quantity Preparation and Scientific Principles

Lynne E. Baltzer, Shirley A. Gilmore

Food Preparation Study Course: Quantity Preparation and Scientific Principles Lynne E. Baltzer, Shirley A. Gilmore List Price: $34.99
By: Iowa State University Press
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Food Service Skills: Quantity Food Techniques (Food Service Skills Series)

Michael Pepper

Food Service Skills:  Quantity Food Techniques (Food Service Skills Series) Michael Pepper Amazon Price: $22.64
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By: Glencoe/Mcgraw-Hill
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Food Under Sail

Dorothy Campbell

Food Under Sail Dorothy Campbell Amazon Price: $20.99
List Price: $20.99
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By: Xlibris Corporation
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Frozen Assets Audio

Deborah Taylor-Hough

Frozen Assets Audio Deborah Taylor-Hough Amazon Price: $9.95
List Price: $9.95
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By: Sourcebooks, Inc.
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Customer Reviews:
Total reviews: 1 Average rating: 5.0 of 5

Helpful resource 5 out of 5 stars.
6 of 6 people found this review helpful.

A friend of mine attended one of Deborah's Frozen Assets workshops at a homeschooling convention and told me it was really helpful to hear Deborah talk through the process in person. I decided to buy a copy of the audio workshop and I found out that my friend was right. The Frozen Assets book is great and I love the down-home family recipes (won't cook without it anymore), but listening to the author share tips that aren't even mentioned in the book and sharing her own personal stories and insights really helped me grasp the concepts and gave me the courage to venture out on this whole monthly cooking idea for myself. I've saved a ton of money and time in the process. I think it's definitely well-worth adding this tape to a collection of once-a-month cooking resources.

Editorial Review:

Deborah Taylor-Hough walks listeners through the methodology behind her revolutionary cooking method that allows home chefs to cook just one day, yet prepare enough meals for 30 days. Listeners will learn inside tips, hints, preparation ideas and planning strategies.

The Galley Collection

Jo Gabeler

The Galley Collection Jo Gabeler Amazon Price: $13.73
List Price: $16.95
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By: Tiller Publishing
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Editorial Review:

This guide to "vittles and drinks" offering tried-and-true recipes to enhance the nautical experience as well as practical tips on creating menus and recipes, makings lists, outfitting the galley, and provisioning, this guide contains everything for good eating at sea.

The Galley Gourmet: Great Meals From Small Places

Nicole Parton

The Galley Gourmet: Great Meals From Small Places Nicole Parton List Price: $10.95
By: Pacific Search Pr
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Good Food Afloat: Tasty and Nutritious Recipes for Healthy Shipboard Meals

Joan Betterley

Good Food Afloat: Tasty and Nutritious Recipes for Healthy Shipboard Meals Joan Betterley List Price: $16.95
By: Butterworth-Heinemann
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Editorial Review:

Sail away to proper nutrition. Here's a galley-wise guide to provisioning and a collection of delicious and healthy recipes for the whole cruising family. Readers will by shipshape enjoying these original recipes and gourmet favorites--with healthier ingredients substituted when appropriate.

Good Sam Rv Cookbook

Beverly Edwards

Good Sam Rv Cookbook Beverly Edwards List Price: $14.95
By: Trailer Life Publications
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