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The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook List Price: $19.95
By: Cook\'s Illustrated
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Customer Reviews:
Total reviews: 9 Average rating: 4.0 of 5

Decent but not worth the price 3 out of 5 stars.
12 of 13 people found this review helpful.

The tips are decent but not really worth the price of the book. Also, there isn't a lot of text so you can read the book in under an hour.

All the tips are available online by subscribing to the electronic version of cook's illustrated for $3.95/month. Not only is this method cheaper, but you also get the tips that were published after this book came out.

Therefore I can't recommend this book because of the amount of content vs. the price.

Best Kitchen Tips 5 out of 5 stars.
2 of 9 people found this review helpful.

I bought this book for a gift, but have looked at it myself, of course. It looks really interesting and very helpful. Most books from Cook's Illustrated seem to be that way.

SO HANDY! SO CLEVER! 5 out of 5 stars.
1 of 1 people found this review helpful.


Sorry for the all caps in that title, but it is deserved with this book. I am always using little tricks from this and would purchase again in a heartbeat.

Such a great reference book! 5 out of 5 stars.
0 of 0 people found this review helpful.

I love this book. If you enjoy learning how do things better (or have to get a gift for someone who loves cooking), this is a great book. Highly recommend it!

Editorial Review:

Cook's Illustrated "The Best Kitchen Quick Tips" Cookbook - 0936184655. 416-Page Book Includes 534 Quick Tips-Organized Alphabetically With Letter Tabs For Easy Reference-And 750 Illustrations

The New Elegant But Easy Cookbook

Marian Burros, Lois Levine

The New Elegant But Easy Cookbook Marian Burros, Lois Levine Amazon Price: $10.88
List Price: $16.00
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By: Simon & Schuster
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Customer Reviews:
Total reviews: 15 Average rating: 4.5 of 5

Editorial Review:

The track record of the Elegant but Easy Cookbook speaks for itself. Almost 40 years and 500,000 copies in print is the figure of best-selling novels, not cookbooks. Yet co-authors Marian Burros and Lois Levine have endured, and The New Elegant but Easy Cookbook is destined to continue the tradition. The concept for the book hasn't changed: it's filled with recipes that can be prepared ahead of time so the cook can enjoy the party instead of hovering over the stove. However, the old book had become dated, often relying on canned and prepared ingredients that--while perfectly acceptable in 1960--did nothing to reflect more modern tastes. The New Elegant but Easy Cookbook manages to maintain the integrity of the original while taking a new culinary approach with more emphasis on fresh ingredients and world cuisine. Only 50 favorite recipes are included from the original volume (including Lois's Original Plum Torte, the most requested recipe reprinted in the New York Times, ever), while the rest are a dynamic new approach to simple and easy cooking. Dishes like Chicken Breasts Stuffed with Goat Cheese or Couscous are elegant, yet still sturdy enough to be prepared in advance. Burros and Levine have done their homework, and it shows. None of the recipes are to be underestimated because they are simple or can live in a refrigerator until mealtime. The authors have also provided ten foolproof menus, planning guides for large dinner parties, and ingredients lists with mail-order sources. In an age where time has become a precious commodity, The New Elegant but Easy Cookbook provides a resource to help free the chef from the kitchen to enjoy the ritual of the meal. --Mark O. Howerton

Sleep On It: Prepare Delicious Meals the Night Before That You Can Pop In the Oven the Next Day!

Carol Gordon

Sleep On It: Prepare Delicious Meals the Night Before That You Can Pop In the Oven the Next Day! Carol Gordon Amazon Price: $11.16
List Price: $13.95
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By: Hyperion
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Customer Reviews:
Total reviews: 19 Average rating: 4.0 of 5

Editorial Review:

A collection of Country Inn cooking -- delicious, easy recipes that can be prepared the night before

"My first innkeeping morning found me in the kitchen cutting fruit at 4:30 AM! Right then and there I knew I needed time-saving shortcuts. I began coveting ‘overnight recipes’ and . . . Sleep On It was born. This compilation of overnight recipes allows you to serve a delicious breakfast, brunch, dinner, or dessert and still have time to enjoy your day." --from Sleep On It

Sleep On It is a collection of the 150 best recipes that can be made at night to serve the next day. Pulled from small inns and bed-and-breakfasts around the country, these tried and true recipes include breakfast, brunch, appetizers, dinners, and desserts. Accompanying each recipe is an anecdote from inn owners or a particular tip on preparation.

Recipes included in the book: -Schoolhouse Creek Coffee Cake -Bayou Bend Casserole -Arabian Pork Chops -Tarragon and Leek Soufflé -Chicken Quenelles -Frothy Strawberry Squares

Sleep On It is the perfect cookbook for anyone pressed for time who wants to put delicious, home-cooked food on the table.

Pearson’s Pond Healthy Ham Quiche Pearson’s Pond Bed & Breakfast - Juneau, Alaska

1 cup soft silken or firm tofu 1 cup rice or soy milk (plain or vanilla) 1 cup liquid egg product* 3/4 cup nonfat ricotta cheese 10 oz. bag no-fat shredded mozzarella cheese 4 oz. can mushrooms 1 medium red bell pepper (or substitute a few sun-dried tomatoes) 1 medium yellow or green bell pepper mild jalapeño peppers (2/3 of a small can of Ortega roasted mild chilies, chopped) 1 1/2 cups cubed or ground ham 1/2–1 tsp. hot curry powder 1 Tbsp. onions, chopped 1 tsp. granulated steak seasoning 1/4 tsp. garlic salt 1/2 tsp. cilantro 2 baked, cooled pie crusts

Blend first 4 ingredients and the spices in a blender. Chop peppers (veggies) and ham in a food processor till the size of small peas. Drain in colander for a few minutes. In the pie crusts, distribute the shredded cheese, mushrooms, ham, and peppers. Cover and refrigerate overnight. The next day: Pour liquid from blender over the contents in pie crusts. Bake about 45 minutes at 350° F till knife inserted into pie comes out clean. Let set at least 15 minutes, then cut into wedges and serve. May be re-heated in the microwave. Makes 2 pies. Serves 6–12.

Williams-Sonoma Food Made Fast: Vegetarian (Food Made Fast)

Dana Jacobi

Williams-Sonoma Food Made Fast: Vegetarian (Food Made Fast) Dana Jacobi Amazon Price: $12.21
List Price: $17.95
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By: Oxmoor House
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Editorial Review:

Four new, exciting titles build upon the vastly popular, collectible Food Made Fast series from Williams-Sonoma (Desserts, Simple Suppers, Small Plates, & Vegetarian). Featuring delicious food that is simply prepared, each book is designed for today's busy but taste-conscious cook. Welcome solutions make it easy to plan ahead and cook healthy, home-cooked meals in as little as 20 to 30 minutes, so your family can enjoy great-tasting dishes every day of the week, and you can enjoy more time with your family.

Food Made Fast Vegetarian offers satisfying dishes--including Linguine with Creamy Mushroom Sauce, Winter Squash with Spiced Couscous, and Miso-Glazed Eggplant. Serve up innovative, healthy vegetarian meals without compromising great taste and speedy preparation. Dana Jacobi is a pioneer in developing specialty and natural food products. Her popular cookbooks attract both conventional cooks and natural food customers.

30-Minute Meals for Dummies

Bev Bennett

30-Minute Meals for Dummies Bev Bennett Amazon Price: $13.59
List Price: $19.99
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By: For Dummies
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Customer Reviews:
Total reviews: 1 Average rating: 5.0 of 5

Editorial Review:

Walking into a kitchen that’s filled with cooking aromas is a delightful and comforting experience. Yet, between work, chores, family obligations, and a badly needed opportunity to unwind, you find it difficult to get dinner on the table within the time limits that life imposes on you.

But cooking a great tasting meal isn’t nearly as time-consuming as it’s made out to be, and you don’t have to be a chef to pull it off. If you forgot how enjoyable a home-cooked meal can be, 30-Minute Meals For Dummies is your best resource.

If you can identify with any of these descriptions, this book is for you:

  • Between your frantic day and the demands of your personal life, you’re looking for ways to free up a few minutes. Cooking is one of the activities that gets shortchanged.
  • Tired of spending your evenings in your car, you long for some semblance of dining-at-home pleasure, instead of inching around a parking lot, waiting for your chance to order dinner from a metal box.
  • You're not looking to prepare a five-course meal. You want self-contained meals that please, satisfy, and get the job done with minimal hassle.

30-Minute Meals For Dummies shows you how to make one-dish meals that include vegetables, starches, and the traditional “meat.” You'll transform soup and salad side dishes into hearty main courses and turn your skillet into a one-dish dinner utensil. You often get everything a meal has to offer in one dish – well, besides adding a scoop of ice cream to the top of your jambalaya for dessert.

This book is structured around the equipment, ingredients, and recipe choices that fit your time frame. Each page is packed with my kitchen-tested suggestions for streamlining cooking. Even if you’re an experienced cook, you can pick up useful hints. You get great recipes for classic meals, new dishes, and so much more in these chapters. You’ll be pleased to know that you can fix nourishing and memorable dinners within your time frame. So ladies and gentleman, start your ovens!

Sandra Lee Semi-Homemade Recipe Card Collection

Sandra Lee

Sandra Lee Semi-Homemade Recipe Card Collection Sandra Lee List Price: $19.95
By: Meredith Books
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Customer Reviews:
Total reviews: 4 Average rating: 4.5 of 5

I love Sandra Lee! 5 out of 5 stars.
14 of 16 people found this review helpful.

All the recipes in this collection are easy to understand and have amazing pictures! Sandra Lee is a very good cook, mixing already made items to her recipes...so easy and so quick!

Perfect Gift 5 out of 5 stars.
11 of 12 people found this review helpful.

These are perfect for the time stressed cook to just take to the grocery with him/her while shopping or at least that is how I use them. I also gave them as gifts in my ornate food baskets for special occasions. Thanks Sandra Lee!! Love your new book about your life Made From Scratch.

Editorial Review:

200 of the best recipes from New York Times Best-Selling Author Sandra Lee-in one box!

Quick& Easy Recipes, Fast Fixes, Super Suppers, Weeknight Wonders, Comfort Foods, Great Gatherings, and Decadent Desserts-now available on beautiful, easy-to-read recipe cards! Inside you'll find:

    li>70% ready-made food plus 30% fresh ingredients

  • Conveniently sized cards that easily fit in a pocket or purse for a quick trip to the supermarket

  • Full-color photos of each recipe

  • Bonus! 50 extra recipe cards

125 Best Toaster Oven Recipes (125 Best)

Linda Stephen

125 Best Toaster Oven Recipes (125 Best) Linda Stephen Amazon Price: $12.89
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By: Robert Rose
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Customer Reviews:
Total reviews: 4 Average rating: 3.0 of 5

Editorial Review:

More than 40 million people in the U.S. own toaster ovens.

Toaster ovens are very versatile and convenient. With their ability to toast, bake, broil, top brown and keep food warm, they do the job of a toaster and a full size oven in one countertop unit. Ideal in any home, these ovens save space and energy.

Most toaster ovens are used only for making open-faced sandwiches or simple broiling. However, there is an endless variety of recipes and meals you can make in a toaster oven. The 125 Best Toaster Oven Recipes provides dozens of tantalizing recipes for such tempting dishes as:

  • Shrimps with Pesto and Prosciutto for entertaining
  • Chicken Breast with Pesto and Mozzarella for a perfect weekday meal
  • Oven Beef Stew, a comfort food favorite
  • Stuffed Pork Loin Roast with Cran-Apple Sauce
  • Baked Spaghetti Pie, a favorite one-dish meal
  • Red Pepper Quiche for a satisfying lunch or brunch
  • Nachos, perfect for your next party

125 Best Toaster Oven Recipes also provides practical tips and techniques, menu suggestions and valuable information on the wide variety of styles and sizes of toaster ovens available today.

Taste of Home's Cooking for One or Two

Taste of Home's Cooking for One or Two By: Taste of Home Books
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Customer Reviews:
Total reviews: 3 Average rating: 4.5 of 5

I love this cookbook! 5 out of 5 stars.
6 of 6 people found this review helpful.

I was happy to see the recipies broken down into real portions for one or two people. There are no leftovers and they have taken the guesswork out of measuring and figuring out those fractions when trying to 'shrink' a recipe.

helpful hints for una soltera! 4 out of 5 stars.
4 of 4 people found this review helpful.

This book is nice for those just starting out on their own or just learning how to cook.

I appreciate the recipes' simplicity and that the book is divided not only according to the different meals but according to different types of meat.

I have made several recipes from this book and think it's very easy to follow and would recommend it to others.

One of THE Best Cookbooks! 5 out of 5 stars.
0 of 0 people found this review helpful.

All of the Taste of Home cookbooks are great! Lots of color pictures, nothing out of the ordenary that you can't find. I love this book with the small sizes. Great meals without a hugh amount of food left over.

Quick & Easy Banner Designs

Carol Jean Harms

Quick & Easy Banner Designs Carol Jean Harms Amazon Price: $10.39
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By: Concordia Publishing House
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Customer Reviews:
Total reviews: 7 Average rating: 4.5 of 5

Book arrived Monday. . . banner hanging in church by Sunday 5 out of 5 stars.
10 of 10 people found this review helpful.

I had wanted to start a banner ministry for years. After our pastor mentioned it to me, I decided it was time to jump in and do it. I purchased this book and another by the same author. I received the books on Monday and had a banner ready by Sunday. The timesaving and money saving tips are wonderful. If I were to have tried making one on my own without this book, I would have never gotten finished. The directions are clear and easy to follow. If you have been thinking of starting a banner ministry for your church, this is the book to start with.

Love this book!!! 5 out of 5 stars.
7 of 7 people found this review helpful.

I've used this book for numerous banners. The designs are wonderful...very easy to duplicate and look beautiful. So many books only have one or two ideas that really get my attention. This one is loaded with not only great designs, but beautiful wording. It's a real favorite of mine.

Editorial Review:

Beginning banner makers can now create meaningful banners qucikly and easily using this comprehensive instruction and design book. This book offers more than 200 original designs for Christian holidays and events including baptism, the Lord's Supper, confirmation, marriage and more.

Quick & Easy Korean Cooking for Everyone (Quick & Easy (Japan Publications))

Ji Sook Choe, Yukiko Moriyama

Quick & Easy Korean Cooking for Everyone (Quick & Easy (Japan Publications)) Ji Sook Choe, Yukiko Moriyama Amazon Price: $9.56
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By: Japan Publications Trading
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Customer Reviews:
Total reviews: 14 Average rating: 3.5 of 5

Not what I expected. . . 3 out of 5 stars.
2 of 2 people found this review helpful.

I was somewhat disappointed in this book as I was hoping to get more cooked recipes (especially for Korean Beef) and these are cold/raw recipes. It would have been nice if there was more of a description of the contents.

I do admit it has great pictures and might be a good book--just not what I was looking for. . .

Excellent publication for beginning cooks... 5 out of 5 stars.
0 of 0 people found this review helpful.

This whole series of books is so well illustrated and written that anyone can follow them. As a culinary student and personal chef I love the fact that there is a picture of what everything is suppose to look like along the way. If you are wanting to cook and try some authentic tasting Korean cuisine this is a great book to start with. Even my Korean friends from church approved at our last dinner together. I am hoping to collect more in the series. The format and food are both excellent!!!

Great for beginners! 5 out of 5 stars.
0 of 0 people found this review helpful.

I am married to a Korean man and wanted to try to make some of his favorites. This cookbook really does show you step by step how to do things to make it right. Very easy to follow the instructions. The only thing I would like better is if they were to give pictures of what the foreign ingredients look like. Overall a great book.

Editorial Review:

This book will enable anyone to start cooking Korean cuisine, even beginners.

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