Cooking for One Books - Page 18

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One is Fun!: A Practical & Imaginative Cookery Book Featuring Specially Devised for One (Charnwood Library)

Delia Smith

One is Fun!: A Practical & Imaginative Cookery Book Featuring Specially Devised for One (Charnwood Library) Delia Smith List Price: $13.95
By: Ulverscroft Large Print
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Customer Reviews:
Total reviews: 1 Average rating: 5.0 of 5

The perfect guide to nutrition in singledom 5 out of 5 stars.
1 of 1 people found this review helpful.

Only Delia Smith could advise the uninitiated in such a comprehensive way. Simple recipes, ideal methods of shopping depending on living style, what cookware to buy, what staples to have in your cupboards, she has it all.
A must for students and young people striking out alone for the first time. The recipes continue to be of use when your life changes. Quite a gem of a book, I don't think any cook has tried to cater for this group, before or since.

Quick Cooking for Two

Quick Cooking for Two List Price: $21.95
By: Oxmoor House
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Customer Reviews:
Total reviews: 6 Average rating: 5.0 of 5

Don't be scared by the cover! 5 out of 5 stars.
22 of 23 people found this review helpful.

After trying the unbelievably bland "Healthy Cooking for Two" and so many other "cooking for two" cookbooks (many on which were written in the 80's) and being thoroughly dissapointed, I cam across this gem. These recipes go far beyond the "take two skinless boneless chicken breasts, bake, serve with cornstarch/orange juice reduction" type recipes which haunt other cooking for two books. Those books often get the "quick, easy, for two" part right, but leave your taste buds crying.

This book, on the other hand, is a godsend. Right from the first soup (an asian soup in which they actually take the time to flavor the broth with lemon grass, carrrots, chile flakes and lime juice before straining) I knew I had found a book that is for those of us who love food.

One thing: don't be scared by the cover! Hardly visually appealing, and the only thing wrong with this otherwise incredible cookbook.

A great addition/edition 5 out of 5 stars.
12 of 12 people found this review helpful.

This handy cookbook has a wide variety and even includes a vegetarian section. It has some of the most interesting salad recipes that I have seen. And seen they are because there are a lot of mouth-watering photos. Some examples: Autumn Fruit Salad with Pomegranate: Thai Pork, Mint and Peanut Salad; Moroccan Carrot Salad. And the rest of the book is just as creative and good.

There are also special pages in this cookbook: From Freezer to Table in 30 Minutes; Breakfast Meats and Caesar Salad Four Ways. These were a nice bonus.

This is a valuable resource when cooking for two, because a lot of recipes in other cookbooks have to be halved, or there are huge amounts of leftovers. The recipes are easy to follow and are written in non-ambiguous language. I can hardly wait to try more of the recipes, because the ones I have made have been great.

Better Homes and Gardens Cooking for One

Better Homes and Gardens

Better Homes and Gardens Cooking for One Better Homes and Gardens List Price: $7.95
By: Better Homes & Gardens Books
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Sunset Cooking for Two (Delicious Recipes for All Occasions)

Sunset Cooking for Two (Delicious Recipes for All Occasions) List Price: $9.99
By: Sunset Pub Co
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What We Eat When We Eat Alone

Deborah Madison, Patrick McFarlin

What We Eat When We Eat Alone Deborah Madison, Patrick McFarlin Amazon Price: $16.49
List Price: $24.99
Not yet published
By: Gibbs Smith, Publisher

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Editorial Review:

WHAT WE EAT WHEN WE EAT ALONE
Stories and Recipes
RENOWNED VEGETARIAN COOKBOOK AUTHOR Deborah Madison set out to learn what people chew on when there isn't anyone else around. The responses are surprising-and we aren't just talking take-out or leftovers. This is food-gone-wild in its most elemental form.
In a conversational tone, What We Eat When We Eat Alone explores the joys and sorrows of eating solo and gives a glimpse into the lives of everyday people and their relationships with food.
The book is illustrated with the delightful art of Patrick McFarlin, and each chapter ends with recipes for those who dine alone.

Sexy Food for Singles: Romantic Tips How to Be Terrific

Lorraine

Sexy Food for Singles: Romantic Tips How to Be Terrific Lorraine List Price: $12.95
By: Sundae Publications
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Editorial Review:

Romantic Tips-How to be Terrific-Includes 10 New Yorker cartoons. Stop being ho-hum, hollow and humble. "Make" it happen!Be sexy..sexier..sexiest! From an appealing appetizer.. an exotic entree..to a delicious daring dessert. From plain vanilla to "Hot" Fudge! Women must be cool to be hot...Meb must be hot to be cool. You just need the Right Recipe!

Solo Chef: Recipes, Tips, Advice and Encouragement for Single Cooks

Betty Jane Wylie

Solo Chef: Recipes, Tips, Advice and Encouragement for Single Cooks Betty Jane Wylie Amazon Price: $16.00
List Price: $16.00
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By: Diane Pub Co
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Wild Game Cookery: The Hunter's Home Companion

Carol Wary

Wild Game Cookery: The Hunter's Home Companion Carol Wary List Price: $15.00
By: Backcountry Pubns
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Editorial Review:

Now completely revised and updated, Carol Vance's classic guide to wild foods offers delicious new ideas for the hunter, fisher, forager, and adventurous cook. This new combined and expanded edition of Carol Vance's two bestselling cookbooks, Wild Game Cookery and Fish and Fowl Cookery, includes everything you need to know to bring your game from field to table. Let her be your guide to all manner of wild food, including: Stuffed steelhead trout and Lake Erie coho salmon steaks; Quail with wild rice, whole barbecued wild turkey, and grilled duck breasts Venison sausage, barbecued bear, and moose stew; Fiddlehead soup, dandelion salad, and wild scuppernong jelly. Vance is a knowledgeable guide to the special cooking requirements of wild game. In addition, she provides easy, appealing recipes for little-known but commonly available wild greens and edibles. There are comprehensive instructions on making homemade sausage and smoking fish, and tips on the safe field preparation and handling of wild game. Over 15,000 copies of Wild Game Cookery have been sold.

Wild Game Cookery: The Hunter's Home Companion

Carol Wary

Wild Game Cookery: The Hunter's Home Companion Carol Wary List Price: $15.00
By: Backcountry Pubns
Amazon Marketplace: 12 new & used starting at $0.12

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Browse similar items by category:
Subjects -> Cooking, Food & Wine -> Baking -> General
Subjects -> Cooking, Food & Wine -> Baking -> General AAS
Subjects -> Cooking, Food & Wine -> Cooking by Ingredient -> Meat, Poultry & Seafood -> Game

Editorial Review:

Now completely revised and updated, Carol Vance's classic guide to wild foods offers delicious new ideas for the hunter, fisher, forager, and adventurous cook. This new combined and expanded edition of Carol Vance's two bestselling cookbooks, Wild Game Cookery and Fish and Fowl Cookery, includes everything you need to know to bring your game from field to table. Let her be your guide to all manner of wild food, including: Stuffed steelhead trout and Lake Erie coho salmon steaks; Quail with wild rice, whole barbecued wild turkey, and grilled duck breasts Venison sausage, barbecued bear, and moose stew; Fiddlehead soup, dandelion salad, and wild scuppernong jelly. Vance is a knowledgeable guide to the special cooking requirements of wild game. In addition, she provides easy, appealing recipes for little-known but commonly available wild greens and edibles. There are comprehensive instructions on making homemade sausage and smoking fish, and tips on the safe field preparation and handling of wild game. Over 15,000 copies of Wild Game Cookery have been sold.

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