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The Country Inn Cookbook

Anita Stewart

The Country Inn Cookbook Anita Stewart List Price: $14.95
By: Stoddart
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Cranberries: Recipes from Canada's Best Chefs

Elaine Elliot

Cranberries: Recipes from Canada's Best Chefs Elaine Elliot Amazon Price: $19.95
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By: Formac Publishing Company Limited
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Editorial Review:

Cranberries has an array of intriguing recipes created by master chefs. Finding recipes for this revised edition from across Canada, Elaine Elliot has gathered innovative ideas such as Roast Pumpkin, Dried Cranberry and Sage Risotto from Envers Restaurant in Morrison, Ontario; Cranberry Bread and Butter Pudding from Kingfisher Oceanside Resort, Royston, BC, and Maple Syrup Mousse with Cranberry Coulis from La Perla in Dartmouth, Nova Scotia. With beautiful colour photography, Cranberries will appeal to anyone with a taste for this colourful berry.

The Curious Cook at Home

dee Hobsbawn-Smith

The Curious Cook at Home dee Hobsbawn-Smith Amazon Price: $19.71
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By: Whitecap Books
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Editorial Review:

In her new cookbook, highly acclaimed Calgary chef and Calgary Herald Food Writer dee Hobsbawn-Smith invites readers to take an intimate look into her kitchen, and shares her favourite family recipes. This sparkling collection guides you through the week: on Mondays, indulge in delicious greens and beans variations, mid-week try meaty mains, and surprise your family and friends with sumptuous Sunday birds. From Classic Smoked Salmon on Wild Rice to Roasted Pepper Salsa, Asparagus and Orange Salad, to succulent Oven Squash, there is sure to be something that pleases everyone. dee writes and cooks with flare and gusto. With fact-filled sidebars, delicious variations on traditional dishes, and insider tips on preparation, these recipes are as fun to read as they are to prepare and eat.

Delicious Small Dishes (Flavours)

James MacDougall

Delicious Small Dishes (Flavours) James MacDougall Amazon Price: $24.95
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By: Formac Publishing Company Limited

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Subjects -> Cooking, Food & Wine -> Regional & International -> European -> Scandinavian
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Editorial Review:

Image being transported across Canada from delivious restaurant to delicious restaurant, all top-ranked and respected for their fresh gourmet fare. Delicious Small Dishes features small dishes from twenty of these restaurants that can be created in the home for a special dinner party or simply for the love of great food. The book's format makes it possible to follow the chef's suggested menu from a single restaurant, or to mix it up and create a personal tasting menu using fresh seasonal ingredients. There are new versions of classic dishes, regional specialites, lavish dishes, and simpler tasters. The recipes have been tested and adapted so they can easily be recreated by the home chef.

Dining in Toronto

Judith Drynan

Dining in Toronto Judith Drynan Amazon Price: $8.95
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By: Peanut Butter Pub
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Dining Out at Home Vancouver (Dining Out at Home)

Jennifer Stead, Myriam Leighton

Dining Out at Home Vancouver (Dining Out at Home) Jennifer Stead, Myriam Leighton Amazon Price: $3.98
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By: TouchWood Editions
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Dining Out at Home: Calgary

Myriam Leighton, Jennifer Stead

Dining Out at Home: Calgary Myriam Leighton, Jennifer Stead Amazon Price: $14.95
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By: TouchWood Editions
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Dining Out at Home: Edmonton

Myriam Leighton, Jennifer Stead

Dining Out at Home: Edmonton Myriam Leighton, Jennifer Stead Amazon Price: $14.95
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DiscCookery: The DiscDrive 20th Anniversary Cookbook

Jurgen Gothe

DiscCookery: The DiscDrive 20th Anniversary Cookbook Jurgen Gothe Amazon Price: $19.95
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By: Whitecap Books
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Customer Reviews:
Total reviews: 2 Average rating: 5.0 of 5

Editorial Review:

"The most intelligent radio [program] in the country."
- The Globe and Mail

Since its launch in 1985 DiscDrive has become a Canadian institution, with hundreds of thousands of loyal listeners from coast to coast (and even more listening daily across the northern U.S.).

From early on, food became an important ingredient in the DiscDrive mix: after all, Jurgen Gothe was already an award-winning food and wine journalist. Whether improvised on the spot, or based on what Gothe cooked that weekend, his food preparation ideas -- from the ridiculously simple to the ridiculously elaborate -- formed part of the afternoon delights. Listeners clamored for his recipes and the program's website posted selected ones.

In honor of the radio show's upcoming 20th anniversary, Gothe's inventive recipes have been assembled into one delicious volume: DiscCookery.

DiscCookery has more than 120 recipes, most of them from Gothe's own kitchen and some solicited from DiscDrive listeners. Each recipe is not only paired with an appropriate wine but also a suitable music selection.

Selections focus on:

  • Soups and Salads
  • Drinks
  • Pasta, Fish and Seafood
  • Stews
  • Chicken and Duck
  • Meat
  • Snacks and Sides
  • Desserts
  • Extravaganzas (which includes Gothe's True North Chili made with musk ox, wild boar and caribou).

DiscCookery even includes Gothe's legendary Dinner and Ride Home for Cinderella: a stew of beef, peaches, corn, and vegetables, cooked and served in a pumpkin.

Dish: Memories, Recipes and Delicious Bites

Marion Kane

Dish: Memories, Recipes and Delicious Bites Marion Kane Amazon Price: $24.95
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By: Whitecap Books
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Editorial Review:

She interviewed and became pals with former Mafia cook Joe "Dogs" Iannuzzi while he was in the witness protection plan. She shared an intimate meal with screen legend Sophia Loren at a small restaurant in Toronto's Little Italy. She visited the late Julia Child at her Victorian home in Cambridge, Massachusetts, where the queen of cuisine cooked up a breakfast featuring her famous scrambled eggs.

And now, in Dish, intrepid Canadian food writer Marion Kane has compiled favourite columns about these and other culinary adventures and paired them with her best recipes. Read about Marion's search for Derbyshire's original Bakewell Tart, then follow her perfect version of this controversial sweet. Or dip into her story about Keith Richards and his penchant for Shepherd's Pie, a dish for which she shares a brilliant recipe.


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