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Gooseberry Patch Christmas BK 9 (Leisure Arts #108478) (Gooseberry Patch) (Gooseberry Patch)

Gooseberry Patch Christmas BK 9 (Leisure Arts #108478) (Gooseberry Patch) (Gooseberry Patch) Amazon Price: $19.55
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By: Leisure Arts
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Subjects -> Cooking, Food & Wine -> General
Subjects -> Cooking, Food & Wine -> Special Occasions -> Holidays
Subjects -> Home & Garden -> Crafts & Hobbies -> Decorating

Customer Reviews:
Total reviews: 10 Average rating: 4.5 of 5

Great Christmas Book 5 out of 5 stars.
1 of 2 people found this review helpful.

I am an avid collector of Gooseberry Patch cookbooks. I have all 9 volumes of the Christmas series and enjoy and still use everyone of them. This book is full of imaginative gift ideas. The recipes are easy to follow and yummy in your tummy!!! It would also make a great gift for anyone who enjoys baking and decorating with homemade craft ideas.

Editorial Review:

This annual volume is bursting with our tastiest Christmas recipes, gifts to make and give, and fresh ideas that make the season sparkle! Easy-to-follow, never-fail instructions, reader-submitted recipes, and handy crafting tips make this book the perfect guide to creating heartwarming memories of a vintage holiday for family and friends.
Themes: Sweet Memories (ornament-making, cookie-decorating party); vintage Welcome Home decorations; Polka-Dot Christmas; Simply Stenciled; Game Night; All the Creatures Were Stirring; Christmas Paper Fun; From Hand to Heart (gifts); Just-Right Gifts from the Kitchen; A Farmhouse Dinner; Christmas Brunch; Cooking Ahead to the Holidays; Cookie Exchange; Kate's Chocolate Cure-Alls; and A Club Christmas.

Paula Deen & Friends: Living It Up, Southern Style

Paula Deen

Paula Deen & Friends: Living It Up, Southern Style Paula Deen Amazon Price: $17.16
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By: Simon & Schuster
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Customer Reviews:
Total reviews: 63 Average rating: 4.0 of 5

Editorial Review:

Sharing a delicious meal is everyone's favorite way of bringing together friends and loved ones. In her new cookbook, Paula Deen & Friends: Living It Up, Southern Style, Paula Deen -- author, restaurateur, and Food Network star -- turns to her friends to share their stories, ideas for entertaining Southern style, and, most important, more than 150 of the prized recipes they serve to their family and friends.

With the trademark Southern charm that has made her beloved by fans everywhere, Paula's new book features delicious, down-home entertaining menus, with recipes that are guaranteed to be instant crowd-pleasers. Whether you're planning an intimate family dinner, hosting an elegant cocktail party, or feeding a hungry crowd for lunch, these mouthwatering meals are the perfect way to share any occasion with good friends -- and have fun doing it! From a tailgate picnic to a bridge supper, a christening to a camping trip, and a family dinner to an ice cream social, there are recipes to delight any gathering.

Throw a down-home Birthday Bash with Beer-in-the-Rear Chicken, Bacon-Wrapped Grilled Corn on the Cob, and Buttermilk Pound Cake with Strawberries and Whipped Cream. Or host a casual Cookie Swap with friends and watch those Peanut Butter Brownie Cupcakes and Rolled Oatmeal Cookies disappear! An outdoor lunch wouldn't be complete without real Southern Fried Chicken and Buttermilk Corn Bread. And comfort foods like Quick Crab Stew, Shrimp and Wild Rice Casserole, and Black Bottom Pie are soul-satisfying dishes that warm the heart and soothe the spirit. There are also recipes for refreshing cocktails and beverages, from the Southern traditional favorites, like Plantation Iced Tea and Mint Juleps, to Lemonade and Hot Cranberry Cider.

Entertaining Southern style is about much more than the food; it's about spending time with the people you care about. Paula and her friends are the experts when it comes to creating delightful meals that are easy to prepare, so you, too, can relax and enjoy the fun with your guests. Each chapter is filled with helpful tips and time-saving techniques, as well as the memorable cooking stories that inspired Paula and her friends to create these recipes. You'll be inspired to share memorable meals and occasions with family and friends, as Paula Deen & Friends invites you to live it up, Southern style.

Inspirations

Preston Bailey

Inspirations Preston Bailey Amazon Price: $29.70
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By: Bulfinch
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Customer Reviews:
Total reviews: 11 Average rating: 4.5 of 5

chic ideas 5 out of 5 stars.
0 of 0 people found this review helpful.

I'm an Interior Designer and this is a practical guide for clients visually. I'm not for copying works but inspiration to what we can do of endless possibilities.

Beautiful pictures 5 out of 5 stars.
0 of 0 people found this review helpful.

I bought this book so I can find ideas for my wedding decoration, it has great and beautiful pictures, but obviously it's impossible to try to imitate Preston Bailey's ideas. I do recommend this book. You can use it afterwards for a coffee table book.

Editorial Review:

INSPIRATIONS is a lush sourcebook of ideas for creating the perfect ambiance for any major party or event. INSPIRATIONS is packed with gorgeous photographs of 10 such parties. Ranging from modern to romantic, and the majority of arrangements pictured have never before been seen. The chapters will focus on Bailey's inspirational elements derived from art, travel, nature, and more.

Preston Bailey has established himself as the floral designer for celebrities and the affluent alike, and he continues to set the bar for event design. Over the past year, some of his clients have included Donald and Melania Trump, Regis Philbin, and Oprah Winfrey.

In Season: Cooking with Vegetables and Fruits

Sarah Raven

In Season: Cooking with Vegetables and Fruits Sarah Raven Amazon Price: $26.40
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By: Universe
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Subjects -> Cooking, Food & Wine -> Special Occasions -> Seasonal

Editorial Review:

Here Sarah Raven, a leading proponent of the local foods movement, shows how to make the most of fresh produce, whether from your own garden, your local farmers’ market or the grocery. Taking us through the year in six seasonal chunks of two months each, she highlights the best vegetables, fruits, and herbs from each period, throwing in tidbits she’s learned firsthand from her own garden. The more than 250 simple and delicious recipes borrow from different cuisines and include such inventive dishes as Cranberry Bean Hummus; Squid, Pea, and Chorizo Stew; Basil Custard; Zucchini Chutney; Saute of Peas and Lettuce; Penne with Preserved Lemon and Avocado; and Pears Poached in Saffron Syrup. While some recipes are ideal for vegetarians, there are many designed to bring out the best in meat, poultry, and seafood. In Season will inspire a new appreciation of fresh produce and will be an indispensable addition to every serious cook’s shelves.

Artisanal Cocktails: Drinks Inspired by the Seasons from the Bar at Cyrus

Scott Beattie

Artisanal Cocktails: Drinks Inspired by the Seasons from the Bar at Cyrus Scott Beattie Amazon Price: $16.47
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By: Ten Speed Press
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Customer Reviews:
Total reviews: 1 Average rating: 5.0 of 5

No Better Cocktail Book 5 out of 5 stars.
0 of 0 people found this review helpful.

Face it, every other cocktail book is pretty much a rehash of Bartender's Friend or similar. Same stock drinks, maybe with some engaging commentary or history of where, say, the Cosmo, was invented and by whom.

This is a whole different approach, by a man who is arguably the most passionate and creative bartender alive, who honed his craft working at one of the top restaurants in the United States (Cyrus). If you're looking for The Resource on how to finally get your drink quality to match that of your food, this is it. Slow Food fans rejoice, you've found the book to complete your culinary library.

I imagine I'll be picking up more than a few for Xmas for my serious foodie friends.

Editorial Review:

Inspired by the bounty of Sonoma County's organic farms and local distilleries, Scott Beattie shakes up the cocktail world with his extreme twists on classic bar fare. In ARTISANAL COCKTAILS, Beattie reveals his intense attention to detail and technique with a collection of visually stunning and astonishingly tasty drinks made with top-shelf spirits, fresh-squeezed juices, and just-picked herbs and flowers. In creatively named recipes such as Meyer Beautiful (My, You're Beautiful), Hot Indian Date, and the Grapes of Roth, Beattie combines flavors and aesthetics as meticulously as a chef to produce party-worthy concoctions guests won't soon forget.

Chez Panisse Vegetables

Alice L. Waters

Chez Panisse Vegetables Alice L. Waters Amazon Price: $23.10
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By: William Morrow Cookbooks
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Customer Reviews:
Total reviews: 26 Average rating: 4.5 of 5

Editorial Review:

For twenty-five years, Alice Waters and her friends at Chez Panisse in Berkeley, California have dedicated themselves to the ideal of serving the finest, freshest foods with simplicity and style. From tender baby asparagus in early spring, to the colorful spectrum of peppers at the height of summer; crisp, leafy chicories in autumn, to sweet butternut squash in the dark of winter, much of the inspiration about what to put on the menu comes from the high quality produce Waters and her chefs seek out year-round.

Using the treasures from the earth, Chez Panisse Vegetables offers endless possibilities for any occasion. Try Grilled Radicchio Risotto with Balsamic Vinegar at your next dinner party, or Pizza with Red and Yellow Peppers for a summer evening at home. Why not forgo green-leaf lettuce, and opt for Artichoke and Grapefruit Salad drizzled with extra-virgin olive oil? Or serve Corn Cakes with fresh berries for breakfast instead of cereal?

Throughout Vegetables, Waters shares her energy and enthusiasm for what she describes as "living foods." When she first began in the restaurant business, the selection of good-quality vegetables was so limited that she found herself searching out farmers with whom she might do business. Luckily, today's explosion of markets and organic farms across the country ensures that any home cook can find freshly harvested produce to put on the table. And with the increased popularity of home gardening, more and more people are taking their vegetables straight from the earth and into the kitchen.

Cooks, gardeners, vegetarians and everyone who appreciates good food will find Chez Panisse Vegetables to be not only a cookbook, but a valuable resource for selecting and serving fine produce. From popular vegetables like corn, tomatoes and carrots, to more unusual selections like chard, amaranth greens and sorrel, Vegetables offers detailed information about the seasonal availability, proper look, flavor and preparation of each selection. Arranged alphabetically by vegetable, and filled with colorful linocut images, Chez Panisse Vegetables makes it easy for a cook to find a tempting recipe for whatever he or she has brought home from the market.

Nobu Miami: The Party Cookbook

Nobu Matsuhisa, Thomas Buckley

Nobu Miami: The Party Cookbook Nobu Matsuhisa, Thomas Buckley Amazon Price: $26.37
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By: Kodansha International
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Editorial Review:

What would it be like to host an event catered by Nobu and Thomas Buckley, the executive chef of Nobu Miami? Now, food lovers and chefs everywhere can party like celebrities with Nobu Miami: The Party Cookbook, a visual treat and a celebration of the dazzlingly original fusion cuisine served in the Miami outpost of Nobus restaurant empire.
The book introduces an exotic line-up of finger foods and party dishes with Cuban, Peruvian and Japanese influences, at the same time that it conveys the sparkling, sun-kissed atmosphere of the restaurants Miami Beach location. The recipes are simple and take advantage of fresh, local seafood like Florida pompano and conch.
More than 70 party recipes, some created especially for the book, are featured. The recipes themselves are complemented by comments, anecdotes and sidebars by Nobu and Buckley, in which they explain what inspired them to create particular dishes. They also offer useful tips on cooking technique. The gorgeous, full-color photos are by James Beard Award-nominee Masashi Kuma.

The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style

Rebecca Rather, Alison Oresman

The Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style Rebecca Rather, Alison Oresman Amazon Price: $21.45
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By: Ten Speed Press
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Customer Reviews:
Total reviews: 19 Average rating: 4.5 of 5

Just buy it. 5 out of 5 stars.
1 of 1 people found this review helpful.

Of all the cookbooks I got this year for Christmas (they're my favorite holiday gift, even over jewelry), this was my most treasured. As a relocated Texan now living in NY, I was worried this would dissapoint and/or embarrass with a wrong impression of good Texas cooking. Nope. It's great.

I've fallen asleep with it in my lap several nights already!

Editorial Review:

The annual Fredericksburg Christmas parade marks the beginning of the Hill Country's holiday season, which means the Pastry Queen is kicking into high gear at her Rather Sweet Bakery and Café. As party invitations pile up in the mailbox, Rebecca Rather is up to her elbows in sticky meringue, gooey chocolate, and a sleigh's worth of savory indulgences to meet the Texas-sized entertaining-to-go orders of her neighbors. In THE PASTRY QUEEN CHRISTMAS, Rebecca shares nearly a hundred traditional recipes reflecting her made-with-love-from-scratch philosophy and the tastes of small-town Texas. Tree-trimming, open houses, cookie decorating, and Santas running down Main Street . . . Christmas time is here.

Colin Cowie Chic: The Guide to Life As It Should Be

Colin Cowie

Colin Cowie Chic: The Guide to Life As It Should Be Colin Cowie Amazon Price: $19.80
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By: Clarkson Potter
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Customer Reviews:
Total reviews: 37 Average rating: 4.5 of 5

Editorial Review:

A handbook for living well in the twenty-first century

From legendary lifestyle expert Colin Cowie comes the last word in living a gracious, sensuous life on any budget. Colin draws back the curtain on his own chic, passionate, 120-miles-per-hour life, revealing how to create and entertain in an inviting home, garner respect in the workplace, and travel with ease and comfort. No matter how or where you live, or whatever your personal style may be, Colin Cowie Chic will place you on the fast track to experiencing life to the fullest.

This immensely practical handbook offers step-by-step instructions on everything from workplace etiquette to the art of no-sweat, fuss-free travel. Colin also takes the guesswork out of navigating today’s social situations with the kind of charm and confidence that will get you invited back anywhere you want!

The invaluable details he shares include:

Home:
Essential comforts for every room
Kitchen decorating ideas
Storage and organization shortcuts
Know-how for being or hosting a guest

Entertaining:
A wine-and-cheese primer
Options for stunning table settings
A no-fail hangover cure

Travel:
Unbeatable jet-lag remedies
Road-trip guidelines
A must-have packing list

Work:
Tips for motivating employees and coworkers
Desk etiquette for the office

And much more!

Packed with detailed lists, gorgeous photographs, and helpful illustrations, this is the only guidebook you’ll ever need to live a beautiful, elegant life (as you should!).

The 125 Best Fondue Recipes

Ilana Simon

The 125 Best Fondue Recipes Ilana Simon Amazon Price: $13.57
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By: Ilana Simon - Model: 0-7788-0037-7
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Features:

  • Fondue creates an opportunity to sit down with friends or family to enjoy a leisurely, congenial...
  • Dimensions: 10 InchesH 7 InchesW
  • See Product Description below for a complete description of this item.

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Customer Reviews:
Total reviews: 12 Average rating: 4.0 of 5

Editorial Review:

Fondue creates an opportunity to sit down with friends or family to enjoy a leisurely, congenial meal. Ease of preparation and unique flavors and ingredients are some of the elements that have combined to make fondues a key food trend in recent years. A revival of interest in the last 5 years has given way to a whole new legion of exciting recipes.
The 125 Best Fondue Recipes will appeal to both new and old owners of fondue pots. The recipes go far beyond the traditional cheese and chocolate fondues. A range of "hot pot" style recipes using broths and hot oils are shown in order to cook meat, seafood and vegetables. Wild Mushroom & Wine and Chinese Hot & Sour are just some of the innovative broths. Tempura Vegetables will be a lovely accompaniment to any meal particularly if it is paired with Sesame Salmon with Florentine Sauce. Cheese fondue gets an innovative spin with such recipes as Gruyere & Emmenthal with Roasted Garlic or Swiss Cheese & Bacon. For desserts, Dark Chocolate with Coconut & Walnuts, Lemon, or Tia Maria are just some of the decadent recipes featured.
This fondue cookbook also offers a history of fondue around the world and even fondue fables. Did you know that if a fork touches the metal of the pot, a man must buy a bottle of wine and a woman must kiss another guest?.
Low fat recipes are provided as well as a list of fondue "do s and dont s" along with ideas for family fondues and how to create the right ambience. For the new or experienced fondue maker, The 125 Best Fondue Recipes will be a valuable resource.
In addition to more than 125 great fondue recipes, there are 15 delicious sauces. These wonderfully delicious accompaniments are created to accompany many of the main meal recipes. 192 pages, softcover.
Ilana Simon is a respected and experienced food writer and editor. This is her second cookbook.

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