Joost Elffers, Saxton Freymann, Johannes Van Damm
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By: Stewart, Tabori, & Chang
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Subjects -> Cooking, Food & Wine -> Special Occasions -> Holidays
Subjects -> Cooking, Food & Wine -> Vegetables & Vegetarian -> Vegetables
Subjects -> Cooking, Food & Wine -> General
Customer Reviews:
Total reviews: 6
Average rating: 4.0 of 5
Spend your hard-earned bucks on a different pumpkin book. 3 out of 5 stars.
6 of 6 people found this review helpful.
Once you've seen the cover of this book, you've seen it all. All of the pumpkins throughout this book are simply variations of the same theme. If you're after recipes, you'll probably like the book okay, but if you're after carving inspiration, look elsewhere.
great idea but no "how to" insructions. 3 out of 5 stars.
4 of 5 people found this review helpful.
The book shows a very creative ideas for carving pumpkins for Halloween. However, the book lacks any directions for carving, how to get the seeds out when neccesary, and what materials to use for the eyes. For example, if you use candy for eyes, it melts. If you experiment long enough though, you can creat some wonderful faces.
Great Faces 5 out of 5 stars.
1 of 1 people found this review helpful.
Who would have thought that you could get so many different faces from a pumpkin. The faces are true art and are quite easily done yourself if you wish to create your own. I bought this book last year, created my own pumpkins that look just like these quite quickly. This year, everyone's calling us asking how we created those pumpkins and where they can get the book.
Editorial Review:
More than an oversized vegetable, ancient cu ltures considered the pumpkin a symbol of the whole world. P lay With Your Pumpkins offers a lively history of this veget able as well as 22 succulent recipes for all occasions. '