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The Welsh Girl

Peter Ho Davies

The Welsh Girl Peter Ho Davies Amazon Price: $11.16
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Customer Reviews:
Total reviews: 24 Average rating: 4.0 of 5

Editorial Review:

Following two widely praised short-story collections, Equal Love and The Ugliest House in the World, Peter Ho Davies's first novel, The Welsh Girl, deserves to be equally well received. It carefully examines two great themes, dislocation and cowardice, through the stories of a WWII POW camp built by the British in the remote mountains of northern Wales and Esther, the 17-year-old Welsh girl at the heart of the story. The POW camp, filled with Germans, is yet another national insult, as far as the Welsh are concerned, only one of many instances of prejudice between and among the novel's characters: Welshman against Brit and vice versa, Brits and Welshmen against Germans, Germans against Jews. Some of these enmities are age-old antagonisms; others are newly-minted political killing machines.

Davies introduces a Welsh concept--cynefin--for which there is no English equivalent. It means a certain knowledge and sense of place that is passed down the matrilineal line in a flock of sheep. They always know where they belong and never leave their own turf. It is a perfect metaphor for much of what takes place in this carefully plotted story, and for the displacement felt by many of the characters. Esther longs to escape her village, yet is devoted to the flock and to her father. She meets Colin, an English soldier, in the pub where she works. He is a rough sort and things end very badly between them.

Another theme visited again and again is the concept of cowardice. Is it cowardly to save one's life and the lives of others by surrendering to the enemy? Is death the price that must be paid to be considered brave? The German POWs debate this endlessly, especially Karsten, an intelligent, sensitive soldier who did surrender himself and his men when it was clear that all was lost. When he and Esther find one another under impossible circumstances, Davies renders their relationship perfectly: it is star-crossed, but desperately important to both of them, setting them both "free" in the truest sense of the word. The Welsh Girl is a beautifully told story of love, war, and the accommodations we make in the midst of both. --Valerie Ryan

A History of Wales

John Davies

A History of Wales John Davies Amazon Price: $13.60
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Customer Reviews:
Total reviews: 11 Average rating: 5.0 of 5

Long overdue 5 out of 5 stars.
18 of 18 people found this review helpful.

Even in the great 'Celtic revival' of the past generation, where the cultures of the Celtic fringes of Britain and continental Europe have re-exerted themselves in various political and non-political ways, the Welsh revival has been late in coming, and a little less forceful in affect and event.

Perhaps history is to blame here -- the Welsh have been only marginally protected by geography; the mountainous area was difficult terrain to conquer, but the supply lines to those mountains were relatively easy to maintain and sustain, unlike the trek to the northern reaches of Scotland or crossing the sea into Ireland, areas that (however much English history might want to contradict this statement) never were completely conquered and subdued, remaining under the hegemony but outside the total control of Londinium/London from Roman times to the recent past. Wales was never so fortunate. Indeed, it is a miracle that the Welsh survive. The Scots lost land, language and independence, but retained administrative and legal systems separations that preserved many aspects of nationhood. The Irish never completely lost independence. The Welsh, however, lost everything of nationhood, and barely sustained an independent culture. Thus, when the 'nations' of the British Isles began to re-exert their independent interpretations of history, the Welsh were among the last.

However, sometimes the last shall be first. In terms of quality of writing and interpretation, the volume by John Davies, `A History of Wales', is indeed in a class of its own in terms of Welsh history. Dafydd Elis Thomas read into the `Hansard' (the British Parliamentary equivalent of the `Congressional Record') that this is 'the greatest of book of Welsh history ever written'.

It was, in fact, originally published in Welsh, under the title of `Haynes Cymru' in 1990. From the Ice Age to the 1980s miners strikes and efforts to reassert a national identity, Davies traces in some detail a history of Wales from a Welsh perspective, inextricably tangled with English and continental history, but nonetheless deserving of its own perspective as one of the last major surviving Celtic groups.

`A number of factors, the increasing prominence of the European dimension in particular, have caused the devolution issue to return to the political agenda.... From 1911 to 1981 the number of Welsh speakers declined census by census. In 1991, however, those claiming a knowledge of the language were marginally more numerous than had been the case in 1981, and the increase among the younger age groups was especially remarkable.'

Davies confesses that he contemplated writing a different book in English, as this was meant to be a Welsh book, and he would have envisioned a different book had his first thought been in English. However, given the demand of non-Welsh readers to read the same history treatment as those who do read Welsh, Davies consented to a translation rather than a re-write.

The time frames are not the same as those of standard British histories, which tend to follow the broad sweep of royal affairs. While there is some parallel of necessity, the time factors and dates here have far more interest to the direct concerns of Wales than to the rest of Britain.

The reader should also be prepared for an array of names, of both persons and places, that are very confusing to the average reader of English -- Gwydir, Llangeitho, Aberffraw, Catraeth, Llantwit, Penmynydd and Llyn Cerrig Bach. However, it is worth the effort to learn these names and places. Particularly in America, where so many people have Welsh ancestry (the Jones now outnumber the Smiths in America as the greatest number of people by last name, and Jones is a Welsh name by and large), this is part of the collective history of America, too.

Well written, well researched (Davies was educated in Wales and at Cambridge, taught Welsh history at University College in Wales), this is perhaps the currently-accepted definitive history of Wales available today.

Editorial Review:

Stretching from the Ice Ages to the present day, this masterful account traces the political, social and cultural history of the land that has come to be called Wales. Spanning prehistoric hill forts and Roman ruins to the Reformation, the Industrial Revolution and the series of strikes by Welsh miners in the late twentieth century, this is the definitive history of an enduring people: a unique and compelling exploration of the origins of the Welsh nation, its development and its role in the modern world. This new edition brings this remarkable history into the new era of the Welsh Assembly.

A Tale of Two Cities (Cliffs Notes)

Marie Kalil

A Tale of Two Cities (Cliffs Notes) Marie Kalil Amazon Price: $5.99
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Customer Reviews:
Total reviews: 5 Average rating: 4.0 of 5

Cliffsnotes Dickens a Tale of Two Cities 4 out of 5 stars.
4 of 14 people found this review helpful.

Well I must say that I'm not a big fan of reading, but wow these notes make it a brezze. If you are lazy and have know time to re-read that well, buy the notes..I got them [online]and they have helped me [tremendously! BUY THE NOTES!!! I'm only 15 and well Dickens [is a drag] so buy the notes!!! lol

A Tale of Two Cities 3 out of 5 stars.
2 of 2 people found this review helpful.

I indeed read the book, but the notes helped me understand it a lot better.

A really helpful book 5 out of 5 stars.
1 of 3 people found this review helpful.

This book helped me a lot i like to read and all but A Tale of Two Cities is a little to detailed and i kind of understood the book but this book helped me understand it completely i recommend this book to anyone that does not fully understand A Tale of Two Cities.

Highly Recommend for Younger Readers 4 out of 5 stars.
0 of 0 people found this review helpful.

I purchased these cliff notes for my son who was reading this book as a school assignment. The names, terms, society, everything in Dickens' book are just too different from modern American society for a young person to comprehend very well, let alone be 'tested' on. He read both the book and the cliff notes and needed both to really understand what was going on and the point of many of the passages.

Editorial Review:

This is one of Dickens's parable stories centered on the fortunes of a family during the French Revolution as society is crumbling. This novel places society's regeneration in friendship, the family, and heroic self-sacrifice, each of which is based on love.

The White Goddess: A Historical Grammar of Poetic Myth

Robert Graves

The White Goddess: A Historical Grammar of Poetic Myth Robert Graves Amazon Price: $11.56
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Customer Reviews:
Total reviews: 36 Average rating: 4.0 of 5

An insightful read 4 out of 5 stars.
15 of 16 people found this review helpful.

I think a lot of people have missed the point of this book. Robert Graves was a poet, not a historian or an expert on Celtic mythology. The subtitle for The White Goddess is "A Historical Grammar of Poetic Myth." He was attempting to interpret the ancient poems. While I did not always agree with his interpretations, I found them to be quite intriguing.

Ancient poets were like the rock stars of today. They kept the history of the people, and may have been trying to hide secret information in their poetry that these ancient people did not want falling into the wrong hands. Mr. Graves was trying to break these secret codes.

I didn't pay too much attention to what Mr. Graves was saying about the Celtic Ogham, but more about the different faces of the Goddess, the lesser known parts of Greek mythology, and the different properties of trees as they related to the ancient people. Ancient people lived their lives shrouded in superstition, harboring a great respect for the earth, something we in this modern age of self-destruction, would do well to learn from.

At times, Mr. Graves jumped around too much for my taste, but I still found this to be a very interesting book. Whether you believe the Celts originated in Greece or not, this is still a book filled with important poetic insight.

Editorial Review:

Robert Graves, the late British poet and novelist, was also known for his studies of the mythological and psychological sources of poetry. With The White Goddess: A Historical Grammar of Poetic Myth, Graves was able to combine many of his passions into one work. While the book is so poetically written that many of the passages amount to prose poems, it is also frequently plot driven enough to feel like a novel, and it is rich with scholarly insight into the deep wells of poetry. Especially fascinating is the chapter in which Graves explores the ancient and ongoing practice of poets' invoking the muse. Graves details the practice in both the Eastern and Western literary traditions, and shows specific similarities and differences among Greek, British, and Irish tales and myths about the muse. Graves has much to offer students of history and myth, but poetry lovers will also be fascinated with The White Goddess.

Taste: The Story of Britain Through Its Cooking

Kate Colquhoun

Taste: The Story of Britain Through Its Cooking Kate Colquhoun Amazon Price: $23.07
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Customer Reviews:
Total reviews: 4 Average rating: 4.5 of 5

Editorial Review:

A fascinating history of how Britain learned to cook, from prehistory to the modern age.

Written with a storyteller’s flair and packed with astonishing facts, Taste is a sumptuous social history of Britain told through the development of its cooking. It encompasses royal feasts and street food, the skinning of eels and the making of strawberry jelly, mixing tales of culinary stars with those of the invisible hordes cooking in kitchens across the land. Beginning before Roman times, the book journeys through the ingredients, equipment, kitchens, feasts, fads, and famines of the British; it covers the piquancy of Norman cuisine, the influx of undreamed-of spices and new foods from the East and the New World, the Tudor pumpkin pie that journeyed with the founding fathers to become America’s national dish, the austerity of rationing during World War II, and the birth of convenience foods and take-away, right up to the age of Nigella Lawson, Heston Blumenthal, and Jamie Oliver. The first trade book to tell the story of British cooking—which is, of course, the history that led up to American colonial cooking as well—Taste shows that kitchens are not only places of steam, oil, and sweat, but of politics, invention, cultural exchange, commerce, conflict, and play.

The Haggis: A Little History

Clarissa Dickson Wright

The Haggis: A Little History Clarissa Dickson Wright Amazon Price: $9.95
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Total reviews: 4 Average rating: 5.0 of 5

Editorial Review:

The author, one of the "Two Fat Ladies" of television cookbook fame, handles the history of the haggis with aplomb in this little cookbook. Haggis, for the unititated, is a dish commonly made in a sheep’s maw, of minced lungs, hearts, and liver of the same animal.

However, the haggis is much more than a mere meal.

The haggis, or some version of it, may be found in the histories of countries as varied as ancient Greece, Sweden, and the United States. Yet the haggis is most closely associated with Scotland and has come to represent that country just as pasta represents Italy.

Scotland may thank its beloved bard, Robert Burns, for this. Burns immortalized the dish in perhaps his best-known poem, "Address to the Haggis." In it, he refers to the haggis as the "Great Chieftan o’ the Puddin’-race!"

How far the haggis had come!

Originally a meal of the lower classes who could not afford to waste any edible portion of their livestock, the haggis mysteriously transformed into a delicacy deemed worthy of royalty. Queen Victoria, an enthusiast for most all things Scottish, said of the haggis, "I find I like it very well."

On Liberty and Other Essays (Oxford World's Classics)

John Stuart Mill

On Liberty and Other Essays (Oxford World's Classics) John Stuart Mill Amazon Price: $9.95
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Total reviews: 8 Average rating: 4.0 of 5

Triumph of the individual 4 out of 5 stars.
10 of 10 people found this review helpful.

This Oxford collection of four definitive essays by John Stuart Mill, arguably the most famous Victorian writer who could be called a philosopher, gives an excellent profile of a rigorous social reformer and political thinker. The subjects of these essays--liberty, utilitarianism, government, and women's rights--are interrelated to the extent that they reveal a man with a sharp sense of history and its impact on the methods and mores of contemporary society. Mill, after all, was of Charles Dickens's generation and therefore witnessed an era in which the British crown was inclined to manifest its power through tyranny in its efforts to maintain a costly worldwide empire.

Mill's basic concern is liberty, both social and civil. He identifies a difference between freedom and liberty--freedom is the state of being free, while liberty is the freedom that a government or governing body grants its people. Briefly a member of Parliament (the workings of which are described in great detail in "Representative Government") and heavily informed and influenced by Alexis de Tocqueville's "Democracy in America," Mill recognized that the most important (and perhaps the only proper) function of a government is to protect the liberties of its citizens. However, people generally get the form of government they deserve; if laws they allow to go unchecked become the tools of despotic powers, they have only their own ignorance or indolence to blame.

An enumeration of Mill's finer points may suffice as a summary of his ideas:

1. Freedom of the press and freedom of expression are essential rights of man. You don't have to accept as true what other people say, but let them say it because there's always the chance that they're right and you're wrong. Mill points out that even the Roman Catholic Church, most intolerant of religions (his words, not mine), allows a "devil's advocate" to offer repudiative evidence before it canonizes a new saint. He notes instances in which religious intolerance still rears its ugly head in the British Empire of his day.

2. Christianity does not have a monopoly on moral authority; literary history gives evidence of this.

3. Individuality should be fostered so that new ideas may flourish, but society, specifically the middle class, establishes the normative values that unfortunately tend to stifle individuality. You have an unlimited right to your opinion, but you are free to act only so far as you do not harm or molest others. Long before Orwell, Mill had the insight that institutional deprivation of liberty is effectively suppression of thought, for how can someone train himself to think independently when doing so could lead to persecution for heresy or treason?

4. State-sponsored education should restrict itself to teaching scientifically provable or reliably documented facts rather than push religious or political agenda. When or if polemical issues are raised, arguments for and against are to be presented as opinions so that students may draw their own conclusions.

5. The utilitarian principle states that actions that promote happiness (in its most obvious form, pleasure) are "right" and those that reduce happiness are "wrong"--in other words, utilitarianism is the opposite of puritanism. Consider how much better it is to be a dissatisfied human being than a satisfied pig, because the human has the potential for so much more happiness than the pig, whose breadth of experience is contained entirely between the trough and the slaughterhouse, could ever know.

6. Women deserve the same rights as men because the social and mental limitations attributed to women are for the most part a male-conceived artifice. Chivalry is a fallacy.

And so on. I'm not sure if it's correct to call Mill a libertarian in modern terms, but he was certainly concerned with the issues with which modern libertarians are concerned. Much of his discourse is relevant to today's world, even though he often draws upon the past for contrast in order to make his conclusions, the implication being that improvement comes with increased knowledge and experience. Anyone who is interested in nineteenth-century thought on democracy and individualism will find much to ponder in Mill's eloquence.



Editorial Review:

Collected here in a single volume for the first time, On Liberty, Utilitarianism, Considerations on Representative Government, and The Subjection of Women show John Stuart Mill applying his liberal utilitarian philosophy to a range of issues that remain vital today--the nature of ethics, the scope and limits of individual liberty, the merits of and costs of democratic government, and the place of women in society. In his Introduction John Gray describes these essays as applications of Mill's doctrine of the Art of Life, as set out in A System of Logic. Using the resources of recent scholarship, he shows Mill's work to be far richer and subtler than traditional interpretations allow.

Among the Bohemians: Experiments in Living 1900-1939

Virginia Nicholson

Among the Bohemians: Experiments in Living 1900-1939 Virginia Nicholson Amazon Price: $11.96
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Customer Reviews:
Total reviews: 6 Average rating: 4.5 of 5

The Bohemian spirit 5 out of 5 stars.
15 of 15 people found this review helpful.

Among the Bohemians is a fascinating and thorough excursion through the colorful streets, homes and cafes of bohemian England during the early 20th Century. Virginia Nicholson, who is related to both the painter Vanessa Bell (often mentioned in this book) and the writer Virginia Woolf, handles the subject in a rather scholarly manner, covering a range of topics chapter by chapter. This organized approach may seem out of tune with the book's subject, but it works well here, allowing the reader to meet the same cast of characters from different vantage points. Like a naturalist studying the behavior of animals in the wild, Nicholson examines almost every conceivable aspect of bohemian life. Using memoirs from that era, we learn all about the homes, love lives, dress, eating habits, parties and child-rearing practices of these flamboyant characters.

Some writers (e.g. Herbert Gold) have successfully examined Bohemia from the inside, using a poetic and meandering voice, but Nicholson prefers the more sociological/ anthropological method. The fact that she is writing about a past era also makes a certain distance inevitable. Despite this methodical approach, Nicholson is not detached from her subject in a coldly objective way. She is clearly sympathetic and admiring of the people she describes. Indeed, she credits bohemians with creating much of the freedom we take for granted today. As she states in the introduction, Nicholson does not confine her study to famous people, though the well known (e.g. Dylan Thomas, Carrington, Robert Graves), are certainly not neglected. As an American, I had always associated Bohemia with places like Paris (which, Nicholson confirms, has always been the Bohemian capital), Greenwich Village and North Beach, but never England. This book filled in some rather large gaps in my knowledge, illustrating the very significant role played by bohemian Brits.

Nicholson has a genuine appreciation for the bohemian spirit, and acknowledges the sacrifices made by many obscure artists, poets and others existing (often marginally) at society's fringes. For some, the idealistic decision to forsake conventional society for a life dedicated to art, romance, poetry or perhaps a vaguer idea such as beauty or authenticity was never rewarded with any kind of material success. Was there any compensation for those living such marginal lives? Nicholson makes the case that for many, a life dedicated to art, romance and freedom is its own reward. For those who embody the bohemian spirit, material comforts and security are not worth the price of suppressing one's creativity and individuality. Bohemia during this era was a radical negation of the conservative Victorian values that were dominant. Similar to the Beatniks of the 1950s and the hippies of the 60s, but to an even greater extent, these early rebels in many ways charted the course for what was to become the modern world. Nicholson presents them as revolutionaries who helped to create a freer and more creative world for everyone. Many of these people lived in abject poverty, and at those days there were few resources to help those who became destitute. There were virtually no government social programs, and relatives were seldom in a position (and often unwilling) to help those who fell between the cracks. The decision to "drop out" of mainstream society had potentially far more dire consequences than for, say, the mostly middle class hippies of the 60s who operated with a safety net of affluent parents, free or very inexpensive education and a growing economy (arguably, we may now be moving back towards a harsher economic climate similar to the Victorian times, at least for those outside the mainstream).

Among the Bohemians is a very readable, informative and enjoyable look at bohemians, who are always among the most interesting and creative members of any society.

Editorial Review:

They ate garlic and didn't always bathe; they listened to Wagner and worshiped Diaghilev; they sent their children to coeducational schools, explored homosexuality and free love, vegetarianism and Post-impressionism. They were often drunk and broke, sometimes hungry, but they were of a rebellious spirit. Inhabiting the same England with Philistines and Puritans, this parallel minority of moral pioneers lived in a world of faulty fireplaces, bounced checks, blocked drains, whooping cough, and incontinent cats.

They were the bohemians.

Virginia Nicholson -- the granddaughter of painter Vanessa Bell and the great-niece of Virginia Woolf -- explores the subversive, eccentric, and flamboyant artistic community of the early twentieth century in this "wonderfully researched and colorful composite portrait of an enigmatic world whose members, because they lived by no rules, are difficult to characterize" (San Francisco Chronicle).

I Saw the Welsh Revival

David Matthews

I Saw the Welsh Revival David Matthews Amazon Price: $8.99
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Editorial Review:

This is a remarkable eye-witness account of the Welsh Revival in 1904-5. Vivid descriptions of the revival services and lots of information on Evan Roberts the revivalist. Originally published in 1957, this new edition has many photographs.

Seven Centuries of English Cooking: A Collection of Recipes

Maxime de la Falaise

Seven Centuries of English Cooking: A Collection of Recipes Maxime de la Falaise Amazon Price: $15.25
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Customer Reviews:
Total reviews: 3 Average rating: 4.5 of 5

Don't let rumors of English food being terrible fool you ! 5 out of 5 stars.
17 of 17 people found this review helpful.

This book is a very well put together cookbook, that I have throughly enjoyed. This book deals with some period recipes as well as more modern ones. The recipe book is simply filled with tons of recipes, she does an excelling job of incorporating a wide variety of recipes into this book. There are no pictures, but she does offer some background info on many recipes.
This book is worth its price for its Apple Orange Tart, which makes up the best apple pie recipe that I have had the pleasure of enjoying. I would highly recommend this book if you are looking to flesh out your British collection of recipes, or if you are looking for a cookbook that offers a good selection of very good tasting period recipes.

Editorial Review:

The hundreds of recipes in Maxime de la Falaise's delightful book triumphantly attest to the virtues of Anglo-Saxon gastronomy. Rich with the historical sense of taste, this book allows you to cook the rudiments of a medieval royal banquet, an Elizabethan nursery breakfast, or an eighteenth-century tavern lunch.

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