History Books

The End of Food

Paul Roberts

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Customer Reviews:
Total reviews: 15 Average rating: 4.0 of 5

Editorial Review:

Paul Roberts, the best-selling author of The End of Oil, turns his attention to the modern food economy and finds that the system entrusted to meet our most basic need is failing.
In this carefully researched, vivid narrative, Roberts lays out the stark economic realities behind modern food and shows how our system of making, marketing, and moving what we eat is growing less and less compatible with the billions of consumers that system was built to serve.
At the heart of The End of Food is a grim paradox: the rise of large-scale food production, though it generates more food more cheaply than at any time in history, has reached a point of dangerously diminishing returns. Our high-volume factory systems are creating new risks for food-borne illness, from E. coli to avian flu. Our high-yield crops and livestock generate grain, vegetables, and meat of declining nutritional quality. While nearly one billion people worldwide are overweight or obese, the same number of people—one in every seven of us—can't get enough to eat. In some of the hardest-hit regions, such as sub-Saharan Africa, the lack of a single nutrient, vitamin A, has left more than five million children permanently blind.
Meanwhile, the shift to heavily mechanized, chemically intensive farming has so compromised soil and water that it's unclear how long such output can be maintained. And just as we've begun to understand the limits of our abundance, the burgeoning economies of Asia, with their rising middle classes, are adopting Western-style, meat-heavy diets, putting new demands on global food supplies.
Comprehensive in scope and full of fresh insights, The End of Food presents a lucid, stark vision of the future. It is a call for us to make crucial decisions to help us survive the demise of food production as we know it.

Paul Roberts is the author of The End of Oil, which was a finalist for the New York Public Library's Helen Bernstein Book Award in 2005. He has written about resource economics and politics for numerous publications, including the Los Angeles Times, the Washington Post, Harper's Magazine, and Rolling Stone, and lectures frequently on business and environmental issues.

Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair

Carlo Petrini

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Subjects -> Health, Mind & Body -> Diets & Weight Loss -> Diets -> Weight Loss

Customer Reviews:
Total reviews: 5 Average rating: 4.0 of 5

Editorial Review:

By now most of us are aware of the threats looming in the food world. The best-selling Fast Food Nation and other recent books have alerted us to such dangers as genetically modified organisms, food-borne diseases, and industrial farming. Now it is time for answers, and Slow Food Nation steps up to the challenge. Here the charismatic leader of the Slow Food movement, Carlo Petrini, outlines many different routes by which we may take back control of our food. The three central principles of the Slow Food plan are these: food must be sustainably produced in ways that are sensitive to the environment, those who produce the food must be fairly treated, and the food must be healthful and delicious. In his travels around the world as ambassador for Slow Food, Petrini has witnessed firsthand the many ways that native peoples are feeding themselves without making use of the harmful methods of the industrial complex. He relates the wisdom to be gleaned from local cultures in such varied places as Mongolia, Chiapas, Sri Lanka, and Puglia. Amidst our crisis, it is critical that Americans look for insight from other cultures around the world and begin to build a new and better way of eating in our communities here.

The Unsettling of America: Culture & Agriculture

Wendell Berry

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Customer Reviews:
Total reviews: 16 Average rating: 4.5 of 5

Wendell tells it like it is. Truth or Consequences 5 out of 5 stars.
13 of 16 people found this review helpful.

Just simply blowed away by negative reviews of this book. I grew up on a small farm when you could still make a living there. Our rural community was much closer, neighborly, trusting, and thick with the smells, sounds and sights of country living. I left home at 18 traveling the world in our military and ran from that "work ethic and way of life" on the farm. Lived in some of this worlds largest cities discovering first hand all the reasons why country living was "paradise on earth."
Oh, I've heard all the urban preachers and their reasons why they love the city. I lived it!!!!!
Is there any wonder why higher income people are moving into rural america! Land prices are thru the roof, they come here with their city mind, mouth and motivations. Why? Because they want a view and try to escape all those negative things in the city. Not to mention raise their kids in a small coummunity in hopes of everyone and everything turning out ok. They don't understand farming communities, our culture, our history nor our way of life.
Ah! We are free! But wait, they come here and destroy our pastoral settings and fill the land with strip malls, fast food joints, quick marts and infrastructure that makes it "country no more."
If any farmer holds out in this "developers dream of a jauggernaut" these new "country folk" start raising cain about the country sights, smell and sounds and want the farmer gone.
Wendell is right on in this book. Oh sure there are bits and pieces of his opinion that rub some liberal wrong. But hey I'm sure a few conservatives cried foul too.
Open up your mind and heart. Look at the facts. Can you trust corporate america? Big brother? Individual selfishness and greed? A bank director and his real estate developer friend once told me that they had joined forces with our county commissioners and planning commission community and preach their "farming is dead lets split up the land and develope the farms" gospel. If they build people will come! Hmm, sounds like a movie I once saw. They are building and people are coming.
Reality of wendell's book tells it like it is. There has been a movement (I like the word conspiracy better but that will alienate a few) to industrialize american agriculture since 1940's. The corporate machine and its disciples have forclosed on many family farms, driven off the "inefficient", destroyed many lives, all in the name of progress!!!!!!
It is all about just a select few industrial size farmers doing business as corporations, corporate chemical company profits off corporate farmers, college/universities gifted $$$millions of dollars to report and publish thru sound science (you don't believe that do you?) the wonderful benefits of more food with less land, by less farmers and healthier for you. And oh yes, our environment will be cleaner because splicing plant genes with chemical compounds and breeding new GMO (genetically modified organisms)foods means the farmer uses less chemicals (is that what the chemical company wants to do, put itself out of business for the sake of humanity? -- remember a portion of your 401k is tied to that companies performance and if they don't do well, neither will you) Roundup Ready Corn/beans/cotton/wheat is here. Spray roundup on your lawn and it does what? Dies!! Put a teaspoon of pure roundup in your coffee each morning and stir, how long before you may come up with cancer or some other ailment? No! Corporate America and our Universities have managed to fill our food pipeline with RR products for years and you consume a portion of it everytime you dine. Just a few steady PPM on a weekly basis, you'll be fine and live to a ripe old age?
Thanks Wendell for preaching the TRUTH!!!!!!

Editorial Review:

The mid-20th-century environmental crisis that led to important protective legislation in the 1970s, is, to poet/farmer Wendell Berry's mind, also a crisis of character, agriculture, and culture. Because Americans are divorced from the land, they mistreat it; because they are divorced from each other, they mistreat those around them. Berry, writing in a prophetic mode, argues that if Americans are to heal the environmental wounds their land has suffered, they will also need to create more meaningful work, sustain happier and healthier lives, and return to what conservatives call "family values." The Unsettling of America is a quarter century old now, but most of its arguments remain current.

Little Heathens: Hard Times and High Spirits on an Iowa Farm During the Great Depression

Mildred Armstrong Kalish

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Total reviews: 93 Average rating: 4.5 of 5

Editorial Review:

I tell of a time, a place, and a way of life long gone. For many years I have had the urge to describe that treasure trove, lest it vanish forever. So, partly in response to the basic human instinct to share feelings and experiences, and partly for the sheer joy and excitement of it all, I report on my early life. It was quite a romp.

So begins Mildred Kalish’s story of growing up on her grandparents’ Iowa farm during the depths of the Great Depression. With her father banished from the household for mysterious transgressions, five-year-old Mildred and her family could easily have been overwhelmed by the challenge of simply trying to survive. This, however, is not a tale of suffering.

Kalish counts herself among the lucky of that era. She had caring grandparents who possessed—and valiantly tried to impose—all the pioneer virtues of their forebears, teachers who inspired and befriended her, and a barnyard full of animals ready to be tamed and loved. She and her siblings and their cousins from the farm across the way played as hard as they worked, running barefoot through the fields, as free and wild as they dared.

Filled with recipes and how-tos for everything from catching and skinning a rabbit to preparing homemade skin and hair beautifiers, apple cream pie, and the world’s best head cheese (start by scrubbing the head of the pig until it is pink and clean), Little Heathens portrays a world of hardship and hard work tempered by simple rewards. There was the unsurpassed flavor of tender new dandelion greens harvested as soon as the snow melted; the taste of crystal clear marble-sized balls of honey robbed from a bumblebee nest; the sweet smell from the body of a lamb sleeping on sun-warmed grass; and the magical quality of oat shocking under the light of a full harvest moon.

Little Heathens offers a loving but realistic portrait of a “hearty-handshake Methodist” family that gave its members a remarkable legacy of kinship, kindness, and remembered pleasures. Recounted in a luminous narrative filled with tenderness and humor, Kalish’s memoir of her childhood shows how the right stuff can make even the bleakest of times seem like “quite a romp.”

Hobby Farming For Dummies

Theresa A. Husarik

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Total reviews: 2 Average rating: 5.0 of 5

Editorial Review:

Do you long for the country life? Hobby Farming For Dummies is a practical guide that will show you how to handle all the basics of small-scale farming, from growing healthy crops to raising livestock and managing your property. You'll see how to decide what to farm, provide shelter and utilities, select plants, and protect your investment. It's all you need to dig in and start growing!

You’ll get a real idea of what it really means to jump from your current lifestyle to a life farming in the countryside. You’ll get the information you need to decide if the farming lifestyle is right for you and your personality. You’ll learn everything you need to know about property and how to access a power supply. You’ll get practical advice on which animals would work best for your farm and you’ll learn how to acquire them and what you need to know about caring for them properly. You’ll get help with all of the major decisions like whether you’re better off with subsistence farming or a more ambitious project. Find out how to:

• Make from change to a farm lifestyle
• Get along with your neighbors
• Find and buy rural properties
• Select and maintain equipment
• Raise and care for animals
• Use and preserve food items
• Avoid common farming pitfalls
• Choose plans for your farm

Complete with lists of the ten unique opportunities for fun and the top ten misconceptions about farm living, Hobby Farming For Dummies will help you discover how you can live the simple life.

Banana: The Fate of the Fruit That Changed the World

Dan Koeppel

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Total reviews: 29 Average rating: 4.5 of 5

Editorial Review:

A gripping biological detective story that uncovers the myth, mystery, and endangered fate of the world’s most humble fruit

To most people, a banana is a banana: a simple yellow fruit. Americans eat more bananas than apples and oranges combined. In others parts of the world, bananas are what keep millions of people alive. But for all its ubiquity, the banana is surprisingly mysterious; nobody knows how bananas evolved or exactly where they originated. Rich cultural lore surrounds the fruit: In ancient translations of the Bible, the “apple” consumed by Eve is actually a banana (it makes sense, doesn’t it?). Entire Central American nations have been said to rise and fall over the banana.

But the biggest mystery about the banana today is whether it will survive. A seedless fruit with a unique reproductive system, every banana is a genetic duplicate of the next, and therefore susceptible to the same blights. Today’s yellow banana, the Cavendish, is increasingly threatened by such a blight—and there’s no cure in sight.

Banana combines a pop-science journey around the globe, a fascinating tale of an iconic American business enterprise, and a look into the alternately tragic and hilarious banana subculture (one does exist)—ultimately taking us to the high-tech labs where new bananas are literally being built in test tubes, in a race to save the world’s most beloved fruit.

John Deere: Hobby Farm: How to Create and Maintain Your Hobby Farm or Great Estate (John Deere)

Kristen Hampshire

Amazon Price: $13.59 List Price: $19.99 Not yet published By: Creative Publishing international

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Editorial Review:

The most complete hobby farming book available today

John Deere: Hobby Farm is packed with information and instructions for those who own, or dream of owning, a hobby farm or a large estate of 2 to 40 acres. Based on interviews with actual hobby farmers throughout the U.S., the book is packed with practical guidance and inspiring possibilities that capture the romance of the hobby farm. This is a highly attractive but hardworking book that’s designed to be as inspirational to the big-backyard folks who dream of upgrading as it is to those who are already living the hobby farm lifestyle.

Organic Farming: Everything You Need to Know (Everything You Need To Know)

Peter V. Fossel

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Total reviews: 2 Average rating: 5.0 of 5

Editorial Review:

Going organic may be a clear way of getting back to basics—and getting away from the havoc chemicals can wreak on our health and our environment—but the basics themselves may not be so clear. How to begin? What kind of fertilizer and feed are allowed? Is there natural pest management? What does certification entail? And is this the way to go?

This book covers the basics and then some. Whether you’re thinking of starting an organic farm or making the transition to organics, whether you’re growing crops or raising animals, you’ll find everything you need to know in these pages—from getting started to developing a marketing strategy. A list of resources also points the way to other books, websites, and organizations focusing on every aspect of organic farming, including state standards and more information.

The Egg and I

Betty Macdonald

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Customer Reviews:
Total reviews: 68 Average rating: 4.5 of 5

Crack this "Egg"--politically correct tight-asses be damned... 4 out of 5 stars.
2 of 2 people found this review helpful.

The Egg and I is a funny, well-written, and entertaining memoir by a very intelligent, perceptive, and candid woman. "Ma and Pa Kettle" are names which still float around the pop culture ether, and this is the book that introduced them to the world...and the reason why I initially decided to read it.

MacDonald is a very talented writer, with an uncommon gift for description and evocation, but not a genius. The book is a bit choppy, anachronistic, and abrupt in places, and the segues between vignettes could have been handled more organically. And while she has a definite facility with words, some of her sentences are oddly and conspicuously dissonant.

Technically, however, you'll have no trouble digesting this morsel. But you MAY have some difficulty with MacDonald's strong and uncensored opinions, which she gives freely and does not shy away from.

WAIT! Doesn't the zeitgeist CHAMPION strong, articulate, self-assured female authors with their own points of view?

Evidently not, when what they say goes against the grain of modern "enlightened" values. Not when they are politically incorrect. MacDonald, for example, does not care for Indians. FOR SHAME! My God, how DARE she write that she does not like Indians! She mustn't say THAT...even if that is exactly what she thinks, and she thinks that based on the fact that she was CONSTANTLY exposed to them, and saw first-hand their habits, culture, and way of life.

I appreciate her honesty, myself. If tight-asses today have a problem with her, and will, consequently, not read her book, their loss. There's always a bagatelle by Kate Chopin (or Dave Eggers) available for those people.

I would not hesitate for a SECOND to recommend this book, and think it would be great for young girls to read, as they could perhaps identify strongly with MacDonald herself, whereas I just enjoyed the quality of the writing, the depiction of the Kettles, and the one huge laugh that occurs about midway through the book. (You'll know it when you come across it.)

Editorial Review:

When Betty MacDonald married a marine and moved to a small chicken farm on the Olympic Peninsula in Washington State, she was largely unprepared for the rigors of life in the wild. With no running water, no electricity, a house in need of constant repair, and days that ran from four in the morning to nine at night, the MacDonalds had barely a moment to put their feet up and relax. And then came the children. Yet through every trial and pitfall—through chaos and catastrophe—this indomitable family somehow, mercifully, never lost its sense of humor.

A beloved literary treasure for more than half a century, Betty MacDonald's The Egg and I is a heartwarming and uproarious account of adventure and survival on an American frontier.

Rainbow's End: A Memoir of Childhood, War and an African Farm

Lauren St John

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Total reviews: 12 Average rating: 4.5 of 5

Editorial Review:

This is a story about a paradise lost. . . . About an African dream that began with a murder . . .

In 1978, in the final, bloodiest phase of the Rhodesian civil war, eleven-year-old Lauren St John moves with her family to Rainbow's End, a wild, beautiful farm and game reserve set on the banks of a slowflowing river. The house has been the scene of a horrific attack by guerrillas, and when Lauren's family settles there, a chain of events is set in motion that will change her life irrevocably.

Rainbow's End captures the overwhelming beauty and extraordinary danger of life in the African bush. Lauren's childhood reads like a girl's own adventure story. At the height of the war, Lauren rides through the wilderness on her horse, Morning Star, encountering lions, crocodiles, snakes, vicious ostriches, and mad cows. Many of the animals are pets, including Miss Piggy and Bacon and an elegant giraffe named Jenny. The constant threat of ruthless guerrillas prowling the land underscores everything, making each day more dangerous, vivid, and prized than the last.

After Independence, Lauren comes to the bitter realization that she'd been on the wrong side of the civil war. While she and her family believed that they were fighting for democracy over Communism, others saw the war as black against white. And when Robert Mugabe comes into power, he oversees the torture and persecution of thousands of members of an opposing tribe and goes on to become one of Africa's legendary dictators. The ending of this beautiful memoir is a fist to the stomach as Lauren realizes that she can be British or American, but she cannot be African. She can love it -- be willing to die for it -- but she cannot claim Africa because she is white.